Summary
Overview
Work history
Education
Skills
Timeline
Generic
Sebastian  Marian

Sebastian Marian

Doncaster

Summary

Team-orientated professional highly skilled in steady food flows to ensure consistency and quality. Talented Restaurant Cook considered expert in baking, grilling and sauteing.

Overview

7
7
years of professional experience

Work history

Chef

Elza Ltd
Doncaster
2023.06 - Current
  • Oversaw kitchen operations for in-house dining and outside catering events, maintaining reliable, quality food service.
  • Maintained strict food health, hygiene and safety standards for ongoing kitchen compliance.
  • Minimised kitchen waste through effective recycling, composting and disposal systems.
  • Prepared meals from scratch using authentic, popular recipes to generate repeat business.
  • Checked freezer and refrigerator temperatures regularly, maintaining produce quality and safety.

Chef

4Theweekend
Middlesbrough
2020.02 - 2022.12
  • Minimised kitchen waste through effective recycling, composting and disposal systems.
  • Monitored kitchen staff and environments to ensure appropriate safety procedures were implemented.
  • Checked freezer and refrigerator temperatures regularly, maintaining produce quality and safety.
  • Inventoried food, ingredient and supply stock to prepare and plan vendor orders.
  • Monitored line work processes to ensure consistency in quality, quantity and presentation.
  • Prevented allergen cross-contamination through meticulous food preparation, cooking and plating.

Chef

A&S Fast Food Ltd
London
2017.05 - 2019.10
  • Oversaw kitchen operations for in-house dining and outside catering events, maintaining reliable, quality food service.
  • Maintained strict food health, hygiene and safety standards for ongoing kitchen compliance.
  • Minimised kitchen waste through effective recycling, composting and disposal systems.
  • Prepared meals from scratch using authentic, popular recipes to generate repeat business.
  • Monitored line work processes to ensure consistency in quality, quantity and presentation.

Education

CT Grigore Cobalcescu
Moinesti

Skills

  • Kitchen sustainability improvements
  • Recipe development
  • Signature dish creation
  • Workflow optimisation
  • Food inventories
  • Produce purchasing
  • Food safety & hygiene expert
  • Italian cuisine
  • Food preparation techniques
  • Budgeting and cost control
  • Equipment maintenance
  • Kitchen inventory control
  • Food safety protocol
  • Hospitality service expertise

Timeline

Chef

Elza Ltd
2023.06 - Current

Chef

4Theweekend
2020.02 - 2022.12

Chef

A&S Fast Food Ltd
2017.05 - 2019.10

CT Grigore Cobalcescu
Sebastian Marian