Organised, independent worker with strong time management skills. Detail-orientated and able to learn new tasks quickly and effectively. Possessing excellent memory and aptitude for calculations.
Self-motivated individual offering excellent skills in guest relations and upselling products and services. Engaging Waiter with ability to articulate and help customers make menu choices. Excellent issue resolution and customer service skills.
Friendly and enthusiastic Waitress adept at operating in fast-paced environments with demanding objectives for sales, service and quality. Talent for adapting to changing menus and policies, as well as handling customer issues. Analytical problem-solver adept at managing time and preparing for future guests with efficient side work.
Experienced hospitality professional with focus on enhancing customer experiences and ensuring smooth daily operations. Create welcoming environments and handle customer interactions with ease, leveraging strong communication and problem-solving skills. Committed to maintaining high standards of service and contributing to team success.
Food Hygiene and safety for caterers level 2