Bar staff member
Lichfield Rugby Club
Lichfield, Staffordshire
2026.01 - Current
- Managed bar inventory for efficient operation.
- Replenished bar inventory during busy periods, ensuring seamless service and operational continuity.
- Coordinated special events at bar, enhancing patron engagement and satisfaction.
- Managed customer disputes effectively, preserving the business reputation.
- Handled cash transactions to ensure accurate accounting.
- Kept records of tabs accurately, avoiding monetary discrepancies.
- Cleaned and sanitised bar area, maintaining high standards of hygiene.
- Trained new staff, improving team readiness and service quality.
- Maintained bar stocks, replenishing daily.
- Improved performance by adjusting rapidly to changing work settings and priorities.
- Prioritised tasks and managed workload effectively to meet deadlines.