Restaurant team member
Love Thapa
Camden
2025.10 - 2026.01
- Adapted quickly to changes in menu or restaurant policies; showed flexibility in learning new processes.
- Responded to customer queries with professionalism, ensuring satisfaction.
- Served food and drinks precisely according to customers' specifications, boosting satisfaction rates significantly.
- Delivered quick service during peak hours, preventing potential dissatisfaction amongst customers.
- Provided excellent customer service by promptly taking orders and serving food.
- Handled cash transactions accurately, eliminating errors at the till.
- Ensured smooth restaurant operations by coordinating with other team members effectively.
- Maintained high standards of cleanliness in the kitchen to adhere to health regulations.
- Upheld a friendly and welcoming atmosphere for all guests through positive interactions.
- Warmly greeted guests upon arrival to create welcoming atmosphere.
- Cleaned, sanitised and organised food storage racks and bins, maintaining exceptional hygiene standards.
- Washed, peeled and chopped vegetables to be used in dishes.