Ieuan Youd-Lewis
Mold,Flintshire
Summary
my current role in the fat boar Mold is assistant manager I have the tasks of making sure the restaurant runs smoothly and our customers have a great and enjoyable experience. I have the task of also making sure that staff are on time and are in their sections ready and all set up for our busy events that we do on the weekends.
I also have to make sure that staff are aware of any changes made to the menus that they might be unaware of on the day.
Overview
4
4
years of professional experience
Work history
Assistant manager
Fatboar Mold
Mold, Flintshire
02.2023 - Current
- Coordinated with management on operational issues providing solutions for better efficiency.
- Managed daily operations to ensure smooth running of the restaurant floor.
- Carried out day-to-day duties accurately and efficiently.
- Quickly learned and applied new skills to daily tasks, improving efficiency and productivity.
- Consistently arrived at work on time and ready to start immediately.
- Offered friendly, efficient customer service and handled challenging situations with ease.
- Increased customer satisfaction by resolving issues.
- Improved efficiency and productivity by acquiring new skills.
- Used Microsoft Word and other software tools to create documents and clear communications.
- Delivered exceptional customer service by proactively listening to concerns and answering questions.
Waiter
Brunning and Price
Mold, Flintshire
02.2022 - 02.2023
Bartender waiter
marstons
Mold, Flintshire
10.2021 - 10.2022
- with this job I was assigned tasks of making sure that my section on the bar or floor was running smoothly and operational.
- I learned new skill such as how to deal with allergies and people dietary requirements.
- I also ha tasks such as making sure the restaurant was closed and ready correctly for the following day
- I learned how to work well on my own aswell as part of a team
Education
GCSEs -
mold alun high school
Mold, FlintshireSkills
- Leadership proficiency
- Customer relationship building
- Staff mentoring
- Staff management
- Task prioritisation
- Staff scheduling
- Public relations strategies
- Safety consciousness
- Communication proficiency
- Time efficiency
Timeline
Assistant manager
Fatboar Mold
02.2023 - Current
Waiter
Brunning and Price
02.2022 - 02.2023
Bartender waiter
marstons
10.2021 - 10.2022
GCSEs -
mold alun high school