Summary
Overview
Work history
Skills
Affiliations
Timeline
Generic

Georgina Vincent

Little Clacton,Essex

Summary

Caring Hospitality Team Member skilled in delivering top-quality guest service. Communicates with hotel guests to manage reservations, answer questions and accommodate requests. Proactive problem solver with expertise in relationship building and communication.

Personable individual with strong interpersonal skills and attention to detail. Possesses customer service expertise and team collaboration abilities, ensuring high-quality hospitality experiences. Committed to creating welcoming environments that enhance guest satisfaction and operational efficiency.

Overview

18
18
years of professional experience

Work history

Hospitality team member

Premier Inn
Rayleigh, Essex
09.2015 - 04.2025
  • Prepared tables swiftly, improving turnover rate.
  • Maintained high levels of customer service by promptly addressing guest queries.
  • Ensured optimal guest satisfaction through attention to dietary preferences and allergy information.
  • Arranged special requests from customers promptly, creating positive impressions.
  • Assisted colleagues during peak hours for smooth operations.
  • Handled complaints in a professional manner to maintain brand reputation.
  • Upheld restaurant standards by conducting routine checks on presentation and hygiene.
  • Enhanced guest satisfaction with prompt and attentive service.

Front of house supervisor

FTI Consulting
London, City of London
05.2007 - 06.2015
  • Conducted regular inventory checks for adequate stock maintenance.
  • Ensured smooth operations by effectively managing front of house duties.
  • Coordinated staff schedules to ensure optimal coverage during peak times.
  • Monitored restaurant ambiance, contributing to a positive dining experience.
  • Liaised with kitchen staff for timely food service delivery.
  • Upheld high standards of hygiene within the establishment, promoting health and safety regulations compliance.

Skills

  • Understanding dietary requirements
  • Patience under pressure
  • Food pairing knowledge
  • Resilience and stamina
  • Room setup efficiency
  • Wine tasting expertise
  • Positive demeanour

Affiliations

  • Boating, walking, music and reading

Timeline

Hospitality team member

Premier Inn
09.2015 - 04.2025

Front of house supervisor

FTI Consulting
05.2007 - 06.2015
Georgina Vincent