Summary
Overview
Work history
Education
Skills
Affiliations
References
Timeline
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Finn DiMassa

Wallingford,Oxfordshire

Summary

I am a full time student in year 13 at Didcot Sixth Form where I am currently studying Business, Geography, Photography and Core Maths. I am a hardworking individual with lots of experience in working in a fast paced work environment and working together as a team. I am focused on ensuring cleanliness in the workplace, a high level of customer service and working well with fellow employees.

Overview

1
1
year of professional experience

Work history

Kitchen porter

Five Little Pigs
Wallingford, Oxfordshire
02.2023 - 12.2023
  • Assisted in maintaining cleanliness and organisation of kitchen areas to ensure efficient workflow.
  • Supported chefs by washing, peeling, and chopping vegetables to prepare for meal service.
  • Operated dishwashers and other equipment to maintain a steady supply of clean dishes and utensils.
  • Transported supplies and ingredients from storage areas to kitchen stations as required during service.
  • Occasionally worked as a chef by making starters, salads, desserts and plating food.
  • Completed deep cleaning tasks as instructed by supervising chef or manager.
  • Was in charge of washing dishes of around 60 tables on a Saturday night

Kitchen porter

Shellfish Cow Wallingford
Wallingford, Oxfordshire
07.2022 - 01.2023
  • Maintained cleanliness of kitchen areas by regularly washing dishes and sanitising surfaces.
  • Assisted chefs by preparing ingredients and ensuring kitchen equipment was properly organised.
  • Swept and mopped floors at end of shifts to ensure tidy workspace next day.
  • Ensured smooth running of the kitchen by efficiently managing waste disposal tasks.
  • Maintained high standards of cleanliness by washing kitchen equipment and utensils.
  • Worked under pressure during peak times without compromising on quality of work delivered.
  • Worked well in busy kitchen settings, coordinating and partnering with other staff to complete tasks efficiently.

Education

GCSEs -

Pangbourne College
Pangbourne, West Berkshire
09.2022 - 07.2024

A-Levels - Business, Geography and Photography

Didcot Sixth Form
Didcot, Oxfordshire
09.2024 -

Skills

  • Team player
  • Attention to Detail
  • Multitasking capability
  • Punctuality and reliability
  • Strong physical endurance
  • Efficiency improvement
  • Maintenance of clean workspaces
  • Food preparation

Affiliations

  • golf
  • tennis
  • pickleball
  • photography
  • NFL (American football)

References

References available upon request.

Timeline

A-Levels - Business, Geography and Photography

Didcot Sixth Form
09.2024 -

Kitchen porter

Five Little Pigs
02.2023 - 12.2023

GCSEs -

Pangbourne College
09.2022 - 07.2024

Kitchen porter

Shellfish Cow Wallingford
07.2022 - 01.2023

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Finn DiMassa