Summary
Overview
Work history
Education
Skills
Timeline
Generic

Skye Newland

Pewsey,Wiltshire

Summary

Dedicated and service-minded professional with good knowledge in dining etiquette, customer service techniques and food hygiene practices. Demonstrates a positive and approachable demeanour, ensuring exceptional customer service in high-volume dining environments. Skilled in handling special dietary requirements, wine and cocktail serving, and complaint resolution, as well as quickly learning whilst on the job. Highly responsible and reliable with a strong emphasis on punctuality, personal grooming, and clear communication. Committed to enhancing the dining experience through empathy towards customers and professional table preparation.

Overview

2
2
years of post-secondary education
2
2
years of professional experience

Work history

Waiter

Chalke Barn
Rushall, Wiltshire
2024.07 - Current
  • Completed side duties such as refilling condiments, and restocking shelves of the bar area, contributing to organised workplace.
  • Delivered excellent customer service through friendly and polite interaction.
  • Communicated efficiently with team members, fostering a harmonious working environment.
  • Managed table settings for optimal dining experience.
  • Ensured cleanliness of event area with regular sweeping, washing up and wiping.
  • Mitigated complaints effectively by empathetically listening and offering solutions.
  • Maintained professional appearance throughout shifts, reflecting positively on establishment image.

Education

GCSEs - Math, English, French, Religious Studies, Graphics, History, Biology, Chemistry, Physics, Statistic

Lavington School
Market Lavington
2022.09 - 2024.06

A-Levels - Psychology, Business Studies, Philosophy and Ethics

Dauntseys
Market Lavington, Wiltshire
2024.09 -

Skills

  • Patient and calm nature
  • Dining etiquette knowledge
  • Serving techniques
  • Service mindedness
  • Customer Service
  • Table clearing
  • High-volume dining
  • Special dietary requirements
  • Hot beverage making
  • Food hygiene practices
  • Professional demeanour
  • Positive and approachable
  • Food and beverage service
  • Wine and cocktail serving
  • Positive attitude
  • Table preparation
  • Customer feedback handling
  • Complaint handling
  • Personal grooming
  • Punctuality
  • Highly responsible and reliable
  • Table service
  • Clear communication
  • Empathy towards customers

Timeline

A-Levels - Psychology, Business Studies, Philosophy and Ethics

Dauntseys
2024.09 -

Waiter

Chalke Barn
2024.07 - Current

GCSEs - Math, English, French, Religious Studies, Graphics, History, Biology, Chemistry, Physics, Statistic

Lavington School
2022.09 - 2024.06
Skye Newland