Summary
Overview
Work history
Education
Skills
Eureka laffin
Timeline
Generic

Eureka LAFFIN

Reading

Summary

Driven individual with knack for culinary creativity and passion for delivering exceptional dining experiences. Possesses strong organisational skills and keen eye for detail, ensuring top-notch meal preparation and presentation. Aims to elevate customers' culinary experiences through innovative and delicious dishes.

Successful culinary professional with expertise in team and operations management. History maintaining high kitchen standards and exceeding expectations for food quality, safety and style.

Overview

30
30
years of professional experience

Work history

Chef

Contact op
Reading, Berkshire
2015.03 - Current
  • Coordinated prep work, streamlined the cooking process.

Chef de partie

Prison service
Reading, Berkshire
2011.02 - 2014.11
  • Managed portion control effectively, reducing waste significantly.
  • Demonstrated versatility by preparing both hot and cold meals as required.
  • Enhanced flavour profiles by experimenting with various ingredients and cooking techniques.
  • Prepared sauces, stocks and soups whilst following traditional recipes.
  • Collaborated with other chefs for special events and banquets.
  • Supervised junior staff, ensuring efficient teamwork during service hours.

Chef

BBC caversham
Reading, Berkshire
1996.07 - 2012.06
  • Streamlined kitchen operations for enhanced efficiency.
  • Improved customer satisfaction by creating innovative and appetising menu items.
  • Implemented cost-effective strategies in purchasing and inventory management.
  • Supervised all kitchen staff to maintain high quality standards.
  • Coordinated prep work, streamlined the cooking process.
  • Reduced food waste to improve profitability.

Education

Certificate of Higher Education - Catering

Reading college
Reading
2020-01

Skills

  • Nutritional understanding
  • Food cost calculation
  • Passion for food presentation
  • Menu planning competence
  • HACCP certification
  • Time-Efficient cooking
  • Baking and pastry creation
  • Food hygiene standards
  • Menu costing

Eureka laffin

2 Thorney close

Reading RG6 3AF Berkshire

Timeline

Chef

Contact op
2015.03 - Current

Chef de partie

Prison service
2011.02 - 2014.11

Chef

BBC caversham
1996.07 - 2012.06

Certificate of Higher Education - Catering

Reading college
Eureka LAFFIN