Delilah Halpenny
London
Summary
I am an enthusiastic and hardworking individual with ten years experience in hospitality. I have experience in team creation, menu enhancement and events, as well as being cocktail and barista trained. I am a reliable and punctual employee who works very well as part of a team and is always ready to learn new skills. I would be a good asset to any team, especially as I have a lot of experience with new openings.
Overview
6
6
years of professional experience
3
3
years of post-secondary education
Work history
Assistant bar manager
Spiritland
London
09.2024 - 07.2025
- Elevated overall guest experience through excellent communication skills and prompt problem resolution.
- Supported Bar Manager in administrative tasks for smooth operation of establishment.
- Led team to deliver outstanding hospitality operations.
- Conducted regular stock checks, avoiding shortage of essential items.
- Created enticing seasonal drink specials to increase sales during holiday season.
Bartender waiter
Baudry Greene
London
01.2024 - 09.2024
- Demonstrated knowledge of spirits, wines and beers to guide customer choices.
- Developed new cocktail recipes to keep menu fresh and appealing.
- Enhanced customer experience by creating unique and personalised cocktails.
Waitress
The Parakeet
London
03.2023 - 12.2023
- Collaborated with kitchen staff to ensure order accuracy.
- Managed table settings for enhanced dining experience.
- Demonstrated extensive wine knowledge to assist customers in making informed choices.
Assistant bar manager
Cavita
London
01.2023 - 10.2023
- Developed cocktail menus, resulting in increased beverage sales.
- Built loyal customer base by creating welcoming environment with top quality service.
- Negotiated with suppliers to obtain quality ingredients at excellent prices.
Assistant bar manager
Tapping The Admiral
London
09.2019 - 09.2023
- Cultivated relationships with regular patrons for consistent patronage and loyalty.
- Trained junior staff members on correct pouring techniques, reducing wastage considerably.
- Ensured adherence to all licensing laws, maintaining venue's good standing in community.
- Boosted team morale by arranging regular training sessions.
- Assisted in the hiring process for new bar staff members.
- Oversaw line cleaning and cellar management.
Education
Cambridge English Level 5 in Teaching English - CELTA
CLIC International House
Seville, Spain 06.2025 - 07.2025
Foundation Degree in Arts - Fine Art
Kensington and Chelsea College
London 09.2016 - 07.2017
A-Levels - English Literature, Drama, Textiles
La Swap
London 09.2014 - 07.2016
Skills
- Alcohol laws compliance
- Event planning experience
- Menu development capabilities
- Drink mixing and serving
- Cocktail creation proficiency
- Wine pairing
- Stock control
- Team building
Timeline
Cambridge English Level 5 in Teaching English - CELTA
CLIC International House
06.2025 - 07.2025
Assistant bar manager
Spiritland
09.2024 - 07.2025
Bartender waiter
Baudry Greene
01.2024 - 09.2024
Waitress
The Parakeet
03.2023 - 12.2023
Assistant bar manager
Cavita
01.2023 - 10.2023
Assistant bar manager
Tapping The Admiral
09.2019 - 09.2023
Foundation Degree in Arts - Fine Art
Kensington and Chelsea College
09.2016 - 07.2017
A-Levels - English Literature, Drama, Textiles
La Swap
09.2014 - 07.2016