Ani Ryan

Conducted guided tours, educating visitors about the Lloyd George family.

Processed tickets, managing the till and greeting customers.

Ensuring the cleanliness of the museum at open and close.

Handled high volumes of transactions during holiday seasons efficiently.

Implemented hygiene standards throughout café premises for public health safety compliance.

Demonstrated proficiency in operating espresso machines with precision and care.

Adhered to health and safety regulations whilst handling food items.

Cut, wrapped, and weighed cheeses for customer convenience.

Greeted each customer upon entry.

Processed payments on the till.

Took care of the stockroom, focusing on correctly pricing shoes and bags and identifying counterfeits.

Encouraged gift aid sign-ups amongst donors to increase charity income.