Summary
Overview
Work history
Skills
Websites
LANGUAGES
Affiliations
Certification
Timeline
Generic

ALI UGUR DOGAN

Cowes

Summary

Dynamic and skilled professional with expertise in cocktail creation, drink mixing, and serving. Demonstrates strong customer service abilities and leadership in team coordination. Adept at problem-solving and adaptable to change, with a familiarity in brand marketing. Committed to leveraging skills for enhancing customer experiences and driving brand success.

Overview

6
6
years of professional experience
1
1
Certification

Work history

Bar Manager

Bar 46
Cowes
03.2025 - Current
  • Developed cocktail menus, resulting in increased beverage sales.
  • Improved customer satisfaction through skilled bartending techniques.
  • Built strong customer relationships, increasing loyalty to the establishment.
  • Oversaw stock levels to prevent shortages during peak hours.
  • Ensured compliance with local licensing laws for smooth operation of the bar.

Waiter/Bartender

The Mezze Turkish Grill Bar & Restaurant
Bognor Regis
03.2024 - 02.2025
  • Led team as acting manager for three months, enhancing team coordination and leadership skills.
  • Cultivated customer relationships, delivering exceptional service and fostering loyalty.
  • Managed orders, payments, and operations efficiently in a fast-paced environment.

Technician

Blue Bilgisayar
Gaziantep, Turkiye
05.2020 - 10.2023
  • Repaired computers, laptops, and installed CCTV systems with precision.
  • Developed strong troubleshooting and problem-solving abilities.

Waiter

Basak Bar & Restaurant
Gaziantep
11.2019 - 03.2020
  • Helped customers choose the best food and drinks for their tastes.
  • Kept the restaurant organized and running smoothly.

Skills

  • Cocktail creation proficiency
  • Drink mixing and serving
  • Customer service
  • Leadership & team coordination
  • Problem-solving
  • Adaptability to Change
  • Brand marketing familiarity

LANGUAGES

English (Advanced)
Turkish (Native Speaker)

Affiliations

  • Fencing
  • Video Games
  • Chess

Certification

LEVEL 3 Supervising Food Hygiene and Safety for Catering

Timeline

Bar Manager

Bar 46
03.2025 - Current

Waiter/Bartender

The Mezze Turkish Grill Bar & Restaurant
03.2024 - 02.2025

Technician

Blue Bilgisayar
05.2020 - 10.2023

Waiter

Basak Bar & Restaurant
11.2019 - 03.2020
ALI UGUR DOGAN