
Experienced bartender with a strong proficiency in drink garnishing, beer drafting, and wine serving techniques. Adept at operating bar equipment and communicating effectively with kitchen staff to ensure seamless service. Skilled in recognising fake IDs and identifying intoxication signs, ensuring customer safety and compliance with regulations. Demonstrates expertise in customer seating arrangements and beverage recommendations, enhancing guest satisfaction. Committed to maintaining high standards of service while pursuing opportunities for professional growth within the hospitality industry.
Ensuring acceptable service to customers and high level of customer satisfaction
Understanding and using the correct tools to take and serve orders quickly and effectively
Involving oneself in a team in a high-speed setting
Immediate access to the ball and players to control it when needed
To keep the workplace clean and tidy.
passed all GCSEs but french
Diving License