Yanping Weng
Dartford,Kent
Summary
Dedicated and detail-conscious professional with a strong understanding of portion control, hygiene standards, and commercial kitchen workflows. Proficient in food preparation, packaging, and table clearing, with expertise in cooking techniques, baking basics, and knife skills. Demonstrates strong initiative and autonomy while effectively communicating with chefs and maintaining a focus on quality and precision. Committed to leveraging culinary skills to contribute to efficient kitchen operations and exceptional dining experiences.
Dependable and highly motivated individual seeking role as Cleaner. Possesses strong organisational skills and keen eye for detail, coupled with commitment to maintaining high standards of cleanliness. Aims to contribute to spotless and welcoming environment for all.
Loyal employee with solid understanding of training and mentoring employees. Dedicated team player, proactive and hands-on in task completion.
Overview
1
1
Language
10
10
years of professional experience
Work history
Cleaner
Gravity active Bluewater
Dartford, Kent
2018.05 - Current
- Ensured customer satisfaction by addressing specific requests or concerns promptly.
- Secured premises at end of shift, ensuring safety of all areas.
- Assisted with seasonal deep cleans, contributing towards a fresher environment after periods of heavy use.
- Responded swiftly to emergency situations requiring immediate cleanup to minimise disruption.
- Performed routine checks on cleaning supplies inventory to avoid running out of key items.
- Took on additional responsibilities during staff shortages demonstrating flexibility and commitment.
- Kept communal areas tidy and well-organised for optimal functionality.
- Maintained high standards of cleanliness and hygiene by thorough daily dusting and hoovering.
- Achieved a sparkling finish for glass surfaces by using appropriate cleaning materials.
- Worked quickly to complete cleaning within allotted timeframes.
- Used vacuum cleaners and associated accessories to clean various floor surfaces to customer specifications.
Kitchen assistant
Ying li
Dartford, Kent
2016.04 - 2019.06
- Improved kitchen efficiency by assisting in food preparation tasks.
- Assisted in stock rotation, reducing spoilage and wastage of ingredients.
- Ensured proper waste disposal to maintain a hygienic kitchen environment.
- Unloaded deliveries promptly for immediate storage and use of fresh produce.
- Stored ingredients properly, extending their freshness dates significantly.
- Contributed to team communication, resulting in better workflow efficiency.
- Peeled, chopped and sliced vegetables as required by recipes, accelerating cooking times.
- Adhered to health and safety regulations with careful handling of food and equipment.
- Maintained cleanliness throughout the kitchen for improved hygiene standards.
- Assisted chefs with meal preparations for smoother service during peak hours.
- Helped in the plating of dishes for enhanced visual appeal and presentation.
- Cleaned utensils, achieving a more efficient work environment.
- Prepared simple food items, freeing up cooks to focus on complex work.
Education
Higher National Diploma - Accountant
Liming College
Quanzhou china 09/2008 - 06/2011
Skills
- Communication with chef
- Portion control understanding
- Hygiene consciousness
- Cooking techniques knowledge
- Baking basics
- Table clearing
- Food preparation
- Packaging
- Good listener
- Knife skills
- Commercial kitchen workflow
- Strong initiative
- Detail consciousness
- Work autonomy
- Uses own initiative
Languages
English
Beginner
Timeline
Cleaner
Gravity active Bluewater
2018.05 - Current
Kitchen assistant
Ying li
2016.04 - 2019.06
Higher National Diploma - Accountant
Liming College
09/2008 - 06/2011