TONILEE BOWEN

An innovative British design-led homeware brand recognised globally.

• Managed key retail accounts including Next, Selfridges, Harrods and other department stores, ensuring product accuracy, launch coordination and brand consistency.
• Collaborated closely with Sales, Logistics and Finance teams to support product distribution aligned with retail timelines and promotional strategies.
• Supported the presentation and rollout of new product lines, maintaining strong understanding of retail expectations and brand standards.
• Shadowed Development and Social Media teams, gaining exposure to product lifecycle planning, campaign coordination and digital brand presentation.
• Led data cleansing during ERP transition (SAP/NetSuite), ensuring product information accuracy critical to retail execution.

• Implemented tailored 1:1 support for pupils with autism spectrum disorder, modifying instructional methods to effectively meet specific EHCP targets and enhance learning outcomes.
• Designed and implemented differentiated lesson plans across core subjects to enhance academic achievement.
• Applied targeted sensory interventions and intensive interaction methods, including PECS and SALT techniques, to foster greater engagement.
• Engaged with teachers, therapists, and SENCO to uphold detailed progress records and enhance comprehensive support strategies.

• Implemented strategies within autism resource base to promote emotional regulation, effective communication, and social development among children.
• Designed and implemented tailored interventions for one-on-one and small group settings, ensuring learning materials met the requirements of individual education plans (IEPs).
• Cultivated an inclusive and structured learning environment addressing sensory and behavioral needs.
• Evaluated student progress and provided comprehensive feedback to teachers, contributing to structured review processes.

• Directed bar operations in bustling settings, guaranteeing strict compliance with health, safety, and licensing requirements.
• Cultivated consistent high-quality customer interactions by employing advanced communication techniques, multitasking capabilities, and adept problem-solving skills.
• Collaborated on innovative menu and drink concepts aimed at enhancing guest experience.
• Streamlined processes through effective organization and a commitment to detail-oriented teamwork.