Hard-working and dependable kitchen helper with a strong understanding of food hygiene, cleanliness, and kitchen operations. Able to work quickly and efficiently in high-pressure environments, supporting chefs and staff with prep work, cleaning, and stock management. Eager to contribute to a smooth-running kitchen team.
General Cook Certificate/RTRK Hotel School, Itahari, Nepal/ 19 June 2025 - 19 August 2025