Summary
Overview
Work history
Education
Skills
Languages
Timeline
Hi, I’m

MARGIBEN SUHAGKUMAR PATEL

WEMBLEY,ENGLAND
MARGIBEN SUHAGKUMAR PATEL

Summary

Well-organised and dedicated Kitchen Assistant offering 1.5 years of experience. Energetic nature with expertise in preparing different food. Highly skilled in organising ingredients, collecting waste and working with little oversight to optimise performance.

Hardworking Kitchen Assistant well-versed in food preparation techniques and inventory management, ensuring consistent stock of supplies. Enhancing customer dining experiences through. Exceptionally talented at prioritising responsibilities based on shifting deadlines. Hardworking kitchen team member always ready to assist with diverse needs. Helps keep kitchen clean, stocked and organised for fast-paced demands. Trained in health, safety and best practices for kitchen support. Hardworking Kitchen Hand known for handling support tasks, mopping floors, maintaining food safety and restocking pantry items. Considered motivated and efficient worker.

Overview

10
years of professional experience
5
years of post-secondary education

Work history

MHA LAWNFIELD HOUSE
COVERDALE RD, LONDON, ENGLAND

KITCHEN ASSISTANT
04.2023 - Current

Job overview

  • Used kitchen equipment as instructed and to safety protocols.
  • Cooperated well with kitchen teams, improving workflow and raising working standards.
  • Carried out regular rubbish removal, mopping and sweeping, maintaining clean kitchen environments throughout service shifts.
  • Utilised storage effectively to keep kitchen equipment and supplies safely and clearly organised.
  • Thoroughly cleaned kitchen utensils, cookware, glassware and serving dishes, maintaining faultless hygiene and presentation standards.
  • Received and unloaded new inventory for storage in stores.
  • Rotated stock to keep ingredients fresh.

GERMAN DONAR KABAB
BOXPARK WEMBLEY, ENGLAND

TEAM MEMBER
10.2021 - 02.2023

Job overview

  • Warmly greeted customers and proactively reduced wait times.
  • Prepared and packaged orders with precise presentation skills.
  • Kept work areas spotlessly clean for optimal hygiene levels and consistent customer satisfaction.
  • Offered exceptional customer service with strong product knowledge.
  • Collaborated and offered support with extra tasks to meet team goals.
  • Completed opening and closing checklists to create welcoming store environment.
  • Completed daily cleaning lists to maintain tidy and welcoming dining areas.
  • Set up cash drawers, verifying adequate change was available for smooth running of shift.
  • Maintained safe working environment by reporting unsafe conditions, accidents and injuries to supervisor.

JAY PRINTERS LIMITED
MEHSANA, INDIA

SUPERVISOR/ASSISTANT MANAGER
06.2013 - 12.2020

Job overview

  • Addressed customer issues calmly and professionally, delivering quick, successful resolutions.
  • Created engaging, appealing merchandise displays to motivate impulse purchases and improve revenue.
  • Built customer relationships with consultative sales approach.
  • Recruited, interviewed and hired high-performing individuals, developing passionate, dedicated teams.

Education

UNIVERSITY OF LEICESTER
LEICESTER

MSC INTERNATIONAL MANAGEMENT from MANAGEMENT
01.2021 - 01.2022

University overview

HNGU PATAN
PATAN, INDIA

BACHELOR OF BUSINESS ADMINISTRATION from MANAGEMENT
06.2009 - 06.2012

University overview

G.H.S.E.BOARD
INDIA

H.S.C. (STD 12) from COMMERCE
06.2008 - 03.2009

University overview

G.S.E.BOARD
INDIA

S.S.C. (STD 10)
06.2006 - 03.2007

University overview

Skills

  • Chef support
  • Inventory monitoring
  • Food storage
  • Care staff collaboration
  • Food safety and rotation
  • Care home food production
  • Food preparation mastery
  • Food storage safety
  • Infection Prevention and Control
  • Safe food handling
  • Kitchen staff coordination
  • Kitchen equipment operation
  • Temperature checking
  • Kitchen station organisation
  • Catering support
  • Chemical handling
  • Food storage protocol
  • Waste management
  • Stock management
  • Food Hygiene
  • Meal packaging and preparing
  • Kitchen station cleanliness
  • Order accuracy

Languages

English
Upper intermediate
Hindi
Fluent
Gujarati
Native

Timeline

KITCHEN ASSISTANT
MHA LAWNFIELD HOUSE
04.2023 - Current
TEAM MEMBER
GERMAN DONAR KABAB
10.2021 - 02.2023
UNIVERSITY OF LEICESTER
MSC INTERNATIONAL MANAGEMENT from MANAGEMENT
01.2021 - 01.2022
SUPERVISOR/ASSISTANT MANAGER
JAY PRINTERS LIMITED
06.2013 - 12.2020
HNGU PATAN
BACHELOR OF BUSINESS ADMINISTRATION from MANAGEMENT
06.2009 - 06.2012
G.H.S.E.BOARD
H.S.C. (STD 12) from COMMERCE
06.2008 - 03.2009
G.S.E.BOARD
S.S.C. (STD 10)
06.2006 - 03.2007
MARGIBEN SUHAGKUMAR PATEL