
-Manage daily operations of cleaning services acros multiple locations.
-Coordinate staff scheduling and team supervision.
-Ensure high standards of cleanliness and customer satisfactions.
-Handle client communication and service requests.
-Monitor operational efficiency and staff performance.
-Support business development and client retention.
-Supervised cleaning teams in hospitality environments.
-Ensured compliance with hygiene and safety standards.
-Assisted with training and onboarding of new employees.
-Managed task allocation and quality control of services.
-Team Leadership and Staff Supervision
-Operations Management
-Customer Service
-Time Management and Organization
-Problem Solving
-Communication and Interpersonal Skills
-Business Operations Understanding