Julián Del Val Raasch
London,southwark
Summary
Skilled bar management professional able to improve team performance and grow bar sales through top management skills and business acumen.
Goal-orientated Waitress driven to maximise revenue and productivity. Clear communicator with an adaptable and innovative approach.
Overview
8
8
years of professional experience
Work history
Senior bartender
Gaucho
London, broadgate
2023.10 - Current
- Managed a team of junior bartenders for efficient service.
- Ensured customer satisfaction by delivering high-quality drinks, promptly and accurately.
- Developed new cocktail recipes to enhance the menu selection.
- Trained fellow staff members on drink preparation, resulting in consistent quality.
Bartender
gaucho
London, City of London
2023.01 - 2023.10
- Maintained a clean and organised bar, enhancing customer satisfaction.
- Provided excellent service to customers, resulting in repeat business.
- Demonstrated knowledge of drink recipes for improved customer experience.
- Recommended drinks to customers, increasing overall sales.
Barback
gaucho
London, City of London
2022.01 - 2022.12
- Maintained cleanliness of bar area by regular cleaning and sanitising.
- Assisted bartenders in creating cocktails for enhanced customer satisfaction.
- Ensured smooth operation of the bar with stocking and replenishing supplies.
- Prepared garnishes for drinks to improve presentation and taste.
Food packer
fine food specialist
London, vauxhall
2020.01 - 2021.12
- Enhanced productivity by streamlining packing processes.
- Ensured quality control for customer satisfaction.
- Provided assistance to colleagues, created a harmonious working environment.
- Packaged multiple food items to meet company standards.
Steward
Vpt
Madrid, Spain
2018.09 - 2019.12
Comercial Sales
Bofrost
Dortmund, Germany
2018.05 - 2019.08
- Increased brand visibility by implementing effective sales strategies.
- Developed relationships with key clients for enhanced business opportunities.
- Secured major contracts with successful negotiation tactics.
Baker
Carrefour
Madrid, Spain
2017.05 - 2018.05
- Achieved customer satisfaction by baking a variety of fresh goods daily.
- Ensured consistent quality for customer satisfaction with regular equipment checks.
- Provided excellent service to customers, enhanced company reputation.
- Improved bakery efficiency by maintaining cleanliness and organisation of the workspace.
Bar Practice
La Tortuga
Berlin, Germany
2017.01 - 2017.03
- Enhanced pupil understanding by developing engaging lesson plans.
- Fostered a positive learning environment for improved student engagement.
- Improved classroom behaviour with the implementation of effective management strategies.
- Assessed student progress to identify areas requiring additional support.
Education
Primary School -
German School of Madrid
High School - undefined
Gredos San Diego Madrid
Business administration and management - undefined
Maria de zayas
Skills
- Organised and reliable
- Cocktail list development
- Beer, wine and cocktail service
- Outstanding customer service
- Safe serving knowledge
- Bar cleaning and maintenance
- Exemplary hygiene standards
- Floor staff management
- Knowledge of beer, spirits and wine
- Mixology
- Enthusiastic communicator
Languages
German
English
Spanish
Custom
Young, serious, dynamic, eager to carve out a future. Good presence. With experience in leading work teams, imagination and initiative to develop new ideas and with ease to make decisions.
Timeline
Senior bartender
Gaucho
2023.10 - Current
Bartender
gaucho
2023.01 - 2023.10
Barback
gaucho
2022.01 - 2022.12
Food packer
fine food specialist
2020.01 - 2021.12
Steward
Vpt
2018.09 - 2019.12
Comercial Sales
Bofrost
2018.05 - 2019.08
Baker
Carrefour
2017.05 - 2018.05
Bar Practice
La Tortuga
2017.01 - 2017.03
High School - undefined
Gredos San Diego Madrid
Business administration and management - undefined
Maria de zayas
Primary School -
German School of Madrid