Summary
Overview
Work history
Education
Skills
Timeline
Generic

Josh Clarke

Sunningdale,Berkshire

Summary

Charismatic and driven individual with background in customer service and hospitality. Possesses strong communication and problem-solving skills, paired with ability to work well under pressure. Aims to create memorable experiences and contribute to thriving bar environment.

Overview

3
3
years of professional experience

Work history

Bartender

Dooley's Bar and Restaurant
Waterville, Kerry, Ireland
08.2022 - 04.2024
  • Collaborated with team members to provide seamless service during busy periods.
  • Developed rapport with regular patrons fostering a loyal customer base.
  • Managed stock levels efficiently, preventing shortage during peak hours.
  • Handled cash transactions securely minimising risk of theft or fraud.

Food and beverage assistant

Thorpe Park Resort
Staines, Surrey
06.2021 - 10.2021
  • Served ice cream and drinks with professionalism and skill, maintaining high presentation and quality standards.
  • Mastered use of point-of-sale systems enhancing customer check-out efficiency.
  • Resolved customer complaints efficiently, fostering positive relations and repeat business.

Education

Bachelor of Science - Economics

University of York
York
09.2023 -

A-Levels - Mathematics, Computer Science, Economics

St George's College
Weybridge, Surrey
09.2021 - 06.2023

Skills

  • Tap handle operation
  • Alcohol law familiarity
  • Hygiene standards adherence
  • Glassware cleaning
  • Strong memory retention
  • Tactful complaint handling
  • Money handling
  • Calm demeanour

Timeline

Bachelor of Science - Economics

University of York
09.2023 -

Bartender

Dooley's Bar and Restaurant
08.2022 - 04.2024

A-Levels - Mathematics, Computer Science, Economics

St George's College
09.2021 - 06.2023

Food and beverage assistant

Thorpe Park Resort
06.2021 - 10.2021
Josh Clarke