Jack Hemming
Bourton on the Water,Gloucestershire
Summary
Experienced bartender with expertise in speed pouring techniques and beer pouring proficiency. Demonstrates strong skills in product inventorying, bar equipment usage, and glassware cleaning. Known for a calm demeanour and positive attitude, excelling in customer engagement and interaction. Committed to maintaining high standards of service with patience and composure, while efficiently clearing tables and welcoming customers. Career goal includes further enhancing beverage serving techniques and customer satisfaction in a dynamic hospitality environment.
Friendly and outgoing with knack for creating memorable customer experiences and ensuring smooth service. Skilled in communication and teamwork, able to adapt quickly to new environments. Ready to bring energy and dedication to FoH/Bartending.
Loyal employee with solid understanding of training. Dedicated team player, proactive and hands-on in task completion.
Overview
5
5
years of professional experience
7
7
years of post-secondary education
Work history
Retail assistant
Budgens
Bourton on the Water, Gloucestershire
2024.02 - Current
- Maintained clean and organised shop floor with regular tidying tasks.
- Assisted customers in locating products around the shop floor promptly.
- Maintained cleanliness on shop floor through regular tidying routines.
- Operated till accurately, maintaining financial integrity of the shop floor.
- Maintained clean, tidy shop floor through regular sweeping and dusting.
- Handled till operations efficiently, reducing queue times.
- Operated till efficiently during busy periods,.
Bar assistant
The Dial House
Bourton on the Water, Gloucestershire
2023.03 - 2024.02
- Delivered high-quality customer service by efficiently managing drink orders and maintaining bar cleanliness.
- Implemented effective inventory management strategies to ensure sufficient stock of bar supplies and ingredients.
- Served customers with a friendly demeanor, improving overall bar atmosphere.
- Coordinated with kitchen and bar staff for seamless order delivery.
- Stocked up bar supplies regularly, avoiding any shortages.
- Maintained cleanliness of bar area for an inviting atmosphere.
- Quickly learned and applied new skills to daily tasks, improving efficiency and productivity.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Worked flexible hours, covering nights, weekends and bank holidays.
- Displayed energy and enthusiasm in fast-paced environment.
Kitchen hand
The Riverside Cafe
Bourton on the Water, Gloucestershire
2022.08 - 2023.03
- Assisted chef with food preparation tasks ensuring timely delivery of meals.
- Maintained cleanliness of kitchen area including washing dishes and sanitising surfaces.
- Employed proper food handling techniques to ensure quality and safety of all prepared dishes.
- Assisted head chef with inventories, ensuring adequate stock levels at all times.
- Collaborated closely with other kitchen staff, fostering a harmonious working environment.
- Maintained kitchen hygiene standards whilst ensuring smooth daily operations.
- Carried out regular rubbish removal, mopping and sweeping, maintaining clean kitchen environments throughout service shifts.
Kitchen porter
HF Holidays/Harington House
Bourton on the Water, Gloucestershire
2022.03 - 2022.07
- Maintained cleanliness and organisation of kitchen area to ensure efficient operations.
- Disposed of waste and managed recycling to uphold health and safety standards.
- Performed deep cleaning tasks on kitchen surfaces and equipment to maintain hygiene.
- Operated dishwashing machinery to maintain cleanliness in the kitchen.
- Ensured smooth running of the kitchen by efficiently managing waste disposal tasks.
- Actively contributed towards keeping cooking areas pest-free through regular cleaning duties.
- Cleaned work surfaces, ensured hygiene standards were met.
- Consistently adhered to food hygiene regulations whilst dealing with food waste.
- Swept and mopped floors at end of shifts to ensure tidy workspace next day.
- Removed rubbish, kept bin area clean and orderly.
- Washed cutlery and crockery using industrial dishwashers and manual methods for pristine finish.
Kitchen porter
Smiths Burger Restaurant and Bar
Bourton on the Water, Gloucestershire
2021.07 - 2022.02
- Assisted in maintaining cleanliness and organisation of kitchen areas to ensure efficient workflow.
- Supported chefs by preparing ingredients and washing utensils to facilitate cooking processes.
- Managed waste disposal and recycling to promote a sustainable kitchen environment.
- Collaborated with team members to adhere to health and safety regulations during food preparation.
Education
A-Levels - Law/Criminology/Financial Studies
Cirencester College
Gloucestershire 2021.09 - 2023.07
GCSEs - English/Maths/Science/History/Art and Design/Business Studies
The Cotswolds School and Academy
Bourton on the Water, Gloucestershire 2015.09 - 2020.07
Skills
Bartending
- Speed pouring technique
- Beer pouring proficiency
- Product inventorying
- Night shift availability
- Bar equipment usage
- Glassware cleaning
- Patience endurance
- Beverage serving techniques
- Customer engagement
- Calm demeanour
- Positive attitude
FoH
- Clearing tables efficiently
- Patience and composure
- Welcoming customers
- Glass polishing
- Food transporting
- Customer interaction
Timeline
Retail assistant
Budgens
2024.02 - Current
Bar assistant
The Dial House
2023.03 - 2024.02
Kitchen hand
The Riverside Cafe
2022.08 - 2023.03
Kitchen porter
HF Holidays/Harington House
2022.03 - 2022.07
A-Levels - Law/Criminology/Financial Studies
Cirencester College
2021.09 - 2023.07
Kitchen porter
Smiths Burger Restaurant and Bar
2021.07 - 2022.02
GCSEs - English/Maths/Science/History/Art and Design/Business Studies
The Cotswolds School and Academy
2015.09 - 2020.07