A highly motivated and adaptable Business & Engineering BTEC Level graduate seeking to gain hands-on experience in the hospitality industry. Passionate about providing excellent customer service, creating a welcoming dining experience, and developing key skills in a fast-paced environment. Eager to grow within the industry and contribute to a dynamic team.
QNUK Level 3 Award in Emergency First Aid at Work (RQF)
Food Safety and Hygiene, Level 2
NEPQ - Sales Certifications
Health and Safety in a Workplace Level 2 (VTQ)
Asbestos Awareness (CPD)
NOCN Level 1 Award in Health and Safety in a Construction Environment