Georgina Bacon
Summary
My name is Georgina (Georgie) Bacon, I am 21 years old (25/01/2002). I have been working various jobs whilst studying since I was 15 years old. I believe in hard work, dedication and passion. I am confident in the abilities I already have but I am always keen to learn more. I have studied a various range of subjects from: journalism, film, screenwriting, architecture, hosting and performing. I am a flexible candidate in any job, willing to take on any task however big or small. My experiences in life are unique, I am very adaptable. Working in a team is where is I best flourish, taking on any role given to me in a team to work collaboratively to achieve the most possible.
Overview
5
5
years of professional experience
Work History
Head Waiter
The Midland Grand Dining Room.
12.2023 - Current
- Handled customer complaints professionally, resolving issues through diplomatic acknowledgment and commitment to service.
- Monitored dining rooms for seating availability as well as service, safety, and well-being of guests.
- Applied comprehensive knowledge of wine, cider, and beer to increase daily beverage sales.
- Supervised dining table set-up to prepare for diversity of event types, following strict service standards.
DJ
Novotel Hotel
09.2023 - Current
- Operated and set up audio equipment, broadcast and mixing desks to prepare for live hosting and playlist.
- Took listener song requests and using communication skills to create engaging on-air content.
- Availed multimedia equipment, laptop and music software to play and edit music, altering length, speed and volume.
- Utilized beat mixing, pitch control and scratching to apply different techniques and offer variety of styles.
- Created schedule to sequence and play different genres of music, following structured approach.
- Checked weekly and daily playlist to curate music appealing to wider audience.
Bartender
Novotel Hotel
10.2022 - 12.2023
- Received orders from wait staff and delivered beverages to guests.
- Optimized customer experience, serving each guest with sincere, positive and enthusiastic attitude.
- Mixed drinks and served wine, beer and non-alcoholic beverages for multiple guests simultaneously.
- Demonstrated full knowledge of all menu items, contents and preparation methods to provide suggestions based on customer preference.
- Upheld high standard of cleanliness in all work areas to comply with health and safety regulations.
- Maintained brand image by keeping neat personal appearance.
- Consulted with customers to determine drink and taste preferences, making appropriate recommendations to guarantee customer satisfaction.
- Conducted ID checks in line with Challenge 25 rules and regulations.
- Influenced customer decision-making by applying upselling and cross-selling techniques to augment customers orders.
- experience with different areas off the hotel including: room service, kitchen and sales department.
- Worked for ITVs Britain got talent whilst working here helping guests who were on the show to assure they had a good quality of service for their stay.
Assistant Chef
The Halfway house
06.2022 - 09.2022
- Followed all health, hygiene and safety guidelines when handling food.
- Prepared and appropriately stored ingredients in advance, optimizing kitchen efficiency during service times.
- Maintained kitchen order by thoroughly cleaning all cooking areas, including grills, stoves, counters and tables.
- Worked with meticulous attention to health and hygiene standards, storing, handling and disposing of food appropriately.
- Demonstrated outstanding knife skills, preparing meat, fish and vegetables with precision and care.
Server Assistant
Gregg's Bakery
03.2021 - 07.2021
- Seated guests quickly and coordinated timely service to minimize table wait times.
- Delivered friendly and fast service to process high-volume food and drink orders at peak times.
- Maintained safe hygiene and food handling standards for full compliance.
- Enquired about guest satisfaction, anticipated additional needs and happily fulfilled ad-hoc requests.
Bartender
The Carew arms
06.2020 - 09.2020
- Received orders from wait staff and delivered beverages to guests.
- Mixed drinks and served wine, beer and non-alcoholic beverages for multiple guests simultaneously.
- Prepared and served coffee, espresso drinks and cocktails to provide beverage varieties and options.
- Processed cash, credit card and voucher payments to fast track process.
- Demonstrated full knowledge of all menu items, contents and preparation methods to provide suggestions based on customer preference.
waitress/ bartender
The copley arms
04.2019 - 10.2019
- Waitressing and my first experience behind a bar, helping improve customer service.
-
- Greeted and seated guests to establish prompt, high quality service.
- Answered phones politely and promptly while accurately recording and confirming reservations.
- Prepared and served coffee, espresso drinks and cocktails to provide beverage varieties and options.
- Maintained brand image by keeping neat personal appearance.
Waitress Assistant
the rod and line
12.2018 - 04.2019
- I would serve food to customers, learning about how to talk well to people to best sell food.
- Cleaning plates and dishes.
- Helping with cooking meals with the chef.
- Stocked and maintained silverware, linens and condiments.
Education
Bachelor of Arts - Journalism with film and television studies.
London Metropolitan University
London, ENG2025
attempted Architecture degree - Architecture
University of Brighton
Brighton, BNH2022
A-Levels - English Literature, Business studies, Art.
Devonport High School for Girls
Plymouth, PLY2020
GCSEs - Science, English, Math's, Business, History, Drama, Art
Devonport High School for Girls
Plymouth, PLY2018
additional club - performing arts
The Coppola school for performing arts.
Plymouth, PLY2018
Skills
- Engaging audiences
- Line memorizing
- Performance interpretation
- F&B operations
- Extensive hospitality background
- Physical endurance
- Excellent customer service
- Dancer
- Actor
Accomplishments
- Dance- I have received many awards in my performing arts school whether that be tap dancing or ballet dancing. 'I took Tap/Ballet/commercial and acting classes for 11 years from the age of 5 to the age of 16.
- netball- I was part of the pilgrims netball team, playing competitively for 2 years (2016-2018)
- Duke of Edinburgh bronze award.
- Cheerleading- I cheered with the 'London metropolitan team winning first place in our league with the team in June 2023 at the Kent championships.
- Ncs - had to help out at a care home for elderly people for a few weeks in 2018.
- Every Christmas I help at my parents local church in Cornwall delivering food boxes to people in need.
- Helped at a local Sunday school, teaching children how to draw/ paint (2016 -2018).
- Helped for a summer in Crafthole pre-school when I was just 14 for work experience.
- Danced and sang at children's birthday parties with my performing arts school (2015-2018).
- I can also play piano and ukulele and have had experience using a multitude of sound editing apps.
Timeline
Head Waiter
The Midland Grand Dining Room.
12.2023 - Current
DJ
Novotel Hotel
09.2023 - Current
Bartender
Novotel Hotel
10.2022 - 12.2023
Assistant Chef
The Halfway house
06.2022 - 09.2022
Server Assistant
Gregg's Bakery
03.2021 - 07.2021
Bartender
The Carew arms
06.2020 - 09.2020
waitress/ bartender
The copley arms
04.2019 - 10.2019
Waitress Assistant
the rod and line
12.2018 - 04.2019
Bachelor of Arts - Journalism with film and television studies.
London Metropolitan University
attempted Architecture degree - Architecture
University of Brighton
A-Levels - English Literature, Business studies, Art.
Devonport High School for Girls
GCSEs - Science, English, Math's, Business, History, Drama, Art
Devonport High School for Girls
additional club - performing arts
The Coppola school for performing arts.
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