Darwin Connolly Bautista
London
Summary
With 3 years of experience as a barista and a years in specialty coffee, an affinity for operating within a busy environment was acquired, focusing on efficiency with quality. Constantly searching for more opportunities to develop myself, both as a person and barista. Knowledgeable in all aspects of coffee shop operations including impeccable customer service, staff management, supply ordering and creating a warm, welcoming environment.
Overview
3
3
years of professional experience
7
7
years of post-secondary education
Work history
Supervisor
Quarter Cafe
London
2023.10 - 2024.05
- Improved team efficiency by implementing new scheduling practices.
- Facilitated monthly training sessions for enhanced staff performance.
- Ensured smooth operations with regular maintenance checks.
- Promoted a safe work environment by enforcing strict adherence to safety regulations.
- Assisted in the recruitment process for hiring quality staff members.
Specialty Barista
Daisy Green
London
2022.08 - 2023.01
- Worked at various sites of the company such as: Bondi Green, Paradise Green, Daisy & May Green
- Exhibited outstanding knowledge of coffee extraction and dialling in to produce coffee drinks to exceptionally high standard.
- Upheld excellent relationships with regular clients fostering loyalty and repeat business.
- Created speciality drinks according to exact customer requests and preferences.
Specialty Barista
Benets
Cambridge, Cambridgeshire
2023.04 - 2023.07
- Ensured customer satisfaction by providing top-quality coffee and beverages.
- Maintained cleanliness of the café area whilst preparing orders.
- Trained new staff members on café operations, fostering teamwork and consistency.
- Provided a welcoming atmosphere to customers, promoting return visits.
Barista
Muriels Kitchen
London
2021.06 - 2024.11
- As my first hospitality job, this is where I underwent my first barista training as well as my health and safety training
- Delivered exceptional service to customers for their enjoyment and comfort.
- Served food and worked as a runner, clearing up tables during busy hours
- Maintained cleanliness of the café area whilst preparing orders.
Education
GCSE’s -
St Marys Catholic High
London 2015.09 - 2020.03
A-Levels - Economics, Business
Westminster Kingsway College
2020.01 - 2022.01
Skills
- Latte artistry
- Food safety regulations
- Sense of humour
- Speciality coffee brewing
- Punctuality maintenance
- Product knowledge advocacy
- Multitasking proficiency
- Cash register use
Affiliations
- Basketball
- Architecture
- Japanese Anime
- Theatre
- Jazz and R&B
Accomplishments
Secured the position of Head Boy in Secondary school portraying my innate ability to take charge and lead.
Awarded a medal from the Jack Petchey Foundation for my work as a Police Cadet back in 2018
References
References available upon request.
Timeline
Supervisor
Quarter Cafe
2023.10 - 2024.05
Specialty Barista
Benets
2023.04 - 2023.07
Specialty Barista
Daisy Green
2022.08 - 2023.01
Barista
Muriels Kitchen
2021.06 - 2024.11
A-Levels - Economics, Business
Westminster Kingsway College
2020.01 - 2022.01
GCSE’s -
St Marys Catholic High
2015.09 - 2020.03