Cristina Antelo

• Leading Forest School Trips
• Planning activities following an enquiry-learning approach
• Providing positive classroom experiences with creative, engaging learning-through-play activities.

• Leading Forest School trips
• Overseeing all the planning and provision to provide a stimulating range of age-appropriate learning experiences.
• Ensuring children's progress is updated.
• Holding regular parent meetings to discuss children's development, progress and concerns.

• Promoting children's immersion in a second language (Spanish) and stimulating dual-language communication to enrich and expand children's cultural and social world.
• Monitoring and recording the progress of children to highlight children's strengths and areas of improvement.
• Liaising with parents, carers and professionals such as the SENCO coordinator.

• Planning and leading outings to combine outdoor and classroom learning.
• Planning, developing and implementing developmentally appropriate activities.
• Monitoring and recording children's progress.

Planning and leading outings to combine outdoor and classroom learning.

Planning developing and implementing activities based on children's interests.

Monitoring and recording the progress of the children.

• Optimising guests' experience by providing information about transport, entertainment and interesting spots to visit.
• Retaining in-depth bar and menu item knowledge, providing recommendations to suit guest tastes.
• Engaging with guests to create positive rapport, encouraging loyalty and repeat visits to local customers.
• Preparing mixed drinks and pouring wine, beer and non-alcoholic beverages within target service timeframes.

• Optimising visitor experience by providing information about transport, Museums and entertainment when required.
• Maintaining knowledge of drinks promotions, pricing and menu changes, offering customers up-to-date, reliable advice.
• Providing efficient food and drink service for high levels of customer satisfaction.