
A high-performing and commercially focused General Manager with over 10 years’ experience spanning marketing, technical operations, and hospitality leadership. Currently responsible for multiple sites within The Salad Project, including leading the end-to-end launch of the Battersea Power Station location, delivering strong sales growth and establishing it as a flagship, high-performing store.
Expert in driving profitability through rigorous P&L management, data analysis, and targeted local marketing strategies, with a proven track record of improving performance across multiple sites. Successfully developed and implemented operational frameworks rolled out to six additional locations, achieving consistent results and enhanced efficiency across the business.
Recognised for leadership and people development, with responsibility for training and mentoring future General Managers, building high-performing teams, and driving long-term business success.
Delivered exceptional customer satisfaction, maintaining a 4.8 Deliveroo rating. Ensured full regulatory compliance, consistently achieving 5 Star Environmental Health Officer (EHO) ratings. Held full accountability for P&L, operational standards, and team performance Awarded General Manager of the Year (2025) in recognition of outstanding leadership and business impact.
I have been recognised as the top General Manager of the year for 2025 for the Salad Project. Having consistently achieved my KPI objectives and building/maintaing high staff moral.
CIM ACIM Member