Arun Jayaprakash
Belfast
Summary
Hardworking Bartender with experience in large-scale casual dining establishments. Committed to upholding highest standards of customer service and safe food handling practices. Well-versed mixologist with diverse menu of memorized drink recipes. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Bartender/F&B Assistant
Maldron Hotel International Airport
2024.07 - Current
- Collaborated with kitchen staff to develop creative food pairings that complemented beverage offerings.
- Supported special events through attentive service, adapting quickly to varying needs of guests or clients.
- Enhanced overall guest experience by promptly addressing concerns and resolving issues professionally.
- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
Bartender
Granny Annies Kitchen
2024.03 - 2024.06
- Contributed to a positive work environment through effective teamwork and communication with colleagues.
- Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
- Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
Assistant Bar Manager
The Chestnuts Public House
2023.10 - 2024.02
- Supervise and manage bar staff and train them on bar procedures, good customer service and safety protocols
- Kept alcoholic beverages well-stocked and organized to meet expected demands.
- Adhered to state laws regarding alcoholic beverage services and customer regulations.
- Monitor sales and expenses, aiming to achieve financial targets.
Bartender
Granny Annies Kitchen
2022.10 - 2023.09
- Providing outstanding service and an enjoyable customer experience, resulting in repeat business and customer loyalty
- Creating friendly, welcoming atmosphere to encourage positive guest experiences, prolonging visits to increase profitability
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Supporting serving staff with fast, accurate beverage preparation.
Bartender
Irish House
2018.06 - 2020.07
- Set up bar area daily with clean furniture, supplies and beverage stock for typical bar demands
- Retained in-depth bar and menu item knowledge, providing expert recommendations to suit guest taste
- Served high customer volumes during special events, nights, and weekends.
- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
Education
Master of Science - International Tourism and Hospitality Management
Ulster University
Belfast, United Kingdom09.2023
Bachelor of Science - Hotel and Catering Management
ASAN Memorial College of Arts And Science
Chennai, India05.2018
Skills
- Enthusiastic communicator
- Attention to Detail
- Liquor, beer, and wine knowledge
- Payment Processing
- Alcohol awareness
- Memory retention
- Point-of-Sale Systems
- Computer skills-Microsoft word, excel.
- Event Coordination
- Suggestive Selling
- Patience and Tolerance
- Customer service expertise
Certification
- Indian Institute of Bartending- Certification Course in Wines and Spirits
- Completed training in Cocktail and Mocktail making, Bar Flair and Bar Tricks.
Languages
Tamil
Native language
English
Advanced
C1
Tamil
Proficient
C2
Telugu
Intermediate
B1
Timeline
Bartender/F&B Assistant
Maldron Hotel International Airport
2024.07 - Current
Bartender
Granny Annies Kitchen
2024.03 - 2024.06
Assistant Bar Manager
The Chestnuts Public House
2023.10 - 2024.02
Bartender
Granny Annies Kitchen
2022.10 - 2023.09
Bartender
Irish House
2018.06 - 2020.07
Master of Science - International Tourism and Hospitality Management
Ulster University
Bachelor of Science - Hotel and Catering Management
ASAN Memorial College of Arts And Science
- Indian Institute of Bartending- Certification Course in Wines and Spirits
- Completed training in Cocktail and Mocktail making, Bar Flair and Bar Tricks.
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