Alan Fay

Goods in/stocktake, unloading/loading with counterbalance forklift (certified), order picking with VNA forklift (certified), Stock rotation

• Attended Health and Safety training to ensure consistent adherence to warehouse safety policies.
• Completed work following safety rules for best working practices.
• Minimised product damage, ensuring goods were correctly handled and stored to task specifications.
• Sorted materials on warehouse racks and shelves.
• Loaded packaged goods on to trucks for shipping.
• Cleaned and tidied work areas to meet inspection requirements.
• Moved stock around by hand, using forklift truck or lifting gear.

Assembled electrical components with skill and timing

• Collaborated with line group to assemble complicated products.
• Gathered material and equipment required for assembling process.
• Assembled component parts of products with attention to detail and focus on quality.
• Supported quality assurance by visually inspecting items and removing defective parts.
• Assembled appliances, electrical equipment and metal products to required specifications.
• Use of many specialized tools, such as a soldering iron
• Programmed electrical components to correct standard

I have been unable to work for these five years, as I was caring for my severely autistic son and ex- wife with disabilities. This included cleaning, cooking home meals, keeping my son safe and cared for.

Opening shop, prepping food for cooking, cooking food, customer service, accepting deliveries

• Correctly operated kitchen equipment, maintaining optimal performance and safety levels.
• Maintained clean and sanitary food preparation and storage areas, mitigating health and safety risks.
• Prepared and cooked dishes with accuracy and efficiency for well-timed food service.
• Verified proper portion sizes and consistently attained high food quality standards.
• Stored ingredients at safe temperatures in compliance with food hygiene regulations.
• Adhered to health and safety requirements for cleaning surfaces, cooking items and equipment.
• Completed daily opening and closing duties to support kitchen operations and prepare for busy periods.

• Listened closely to instructions, carrying out fast-paced picking and packing in line with targets.
• Minimised product damage, ensuring goods were correctly handled and stored to task specifications.
• Loaded packaged goods on to trucks for shipping.
• Completed work following safety rules for best working practices.