Table Runner
- Worked during the Christmas peak season – the busiest time of the year – ensuring smooth service in a high-pressure, fast-paced restaurant environment.
- Delivering the correct dishes from the servery to customers with accuracy and proper presentation.
- Providing friendly, attentive service by checking on guests and assisting with requests.
- Polishing cutlery, plates, chopsticks, and glasses to a high standard before service.
- Preparing desserts in the kitchen and serving them promptly.
- Supporting closing duties including mopping, organising equipment, and end-of-day cleaning.
