Summary
Overview
Work history
Education
Skills
Certification
Timeline
Generic

Vineeth Chintaa

Luton,Bedfordshire

Summary

Accomplished professional with a strong background in customer service, management, and quality control. Demonstrates exceptional skills in sales and target-driven environments, complemented by technical writing and customer complaint management expertise. Proficient in data gathering and processing, with analytical abilities that enhance decision-making processes. A collaborative team player committed to achieving organisational goals while continuously seeking opportunities for professional growth.

Self-motivated individual offering excellent skills in guest relations and upselling products and services. Engaging Waiter with ability to articulate and help customers make menu choices. Excellent issue resolution and customer service skills.

Overview

2
2
years of professional experience
1
1
year of post-secondary education
1
1
Certification

Work history

FOH Team Member

THE IVY RESTAURANT
St Albans
2024.02 - 2025.02
  • Kept tables clear of used crockery, glassware and cutlery.
  • Kept up-to-date knowledge of menu items ensuring accurate information was given to customers.
  • Managed restaurant closing duties, from cleaning dining areas to cashing up tills.
  • Cleaned, sanitised and organised food storage racks and bins, maintaining exceptional hygiene standards.

Warehouse operative

Amazon
Milton Keynes
2023.08 - 2024.01
  • Picked, packed and dispatched high-volume orders, consistently exceeding warehouse performance targets.
  • Packed orders for timely dispatch to customers and retail outlets.
  • Maintained clean, safe and orderly warehouse space.
  • Completed work following safety rules for best working practices.

FOH Team Member

Domino's Pizza
Sandy
2023.02 - 2023.08
  • Consistently complied with workplace health and safety measures to minimise operational risk
  • Maintained excellent level of service in busy and demanding restaurant environment.
  • Offered guest guidance on current menu selections, advising of accurate allergen information to meet specific customer needs

Education

Master of Business Administration - Management

University of Hertfordshire
Hatfield, Hertfordshire
2023.01 - 2024.06

Skills

  • Customer service
  • Management
  • Quality control
  • Sales and target-driven
  • Technical writing
  • Customer complaint management
  • Data gathering processing
  • Analytical abilities
  • Teamwork

Certification

  • Level 2 food and hygiene certification
  • Technical writing
  • Customer complaint management
  • Data gathering processing
  • Analytical abilities

Timeline

FOH Team Member

THE IVY RESTAURANT
2024.02 - 2025.02

Warehouse operative

Amazon
2023.08 - 2024.01

FOH Team Member

Domino's Pizza
2023.02 - 2023.08

Master of Business Administration - Management

University of Hertfordshire
2023.01 - 2024.06
Vineeth Chintaa