Swami Kadu
Lincoln
Summary
Dynamic and detail-oriented professional with a strong foundation in teamwork, time management, and adaptability. Demonstrates exceptional problem-solving abilities and communication skills, ensuring effective collaboration in diverse environments. Committed to leveraging these competencies to drive success and achieve organisational goals.
Overview
5
5
years of professional experience
5
5
years of post-secondary education
Work history
Warehouse operator
CURRYS CRC
Newark on Trent, Nottinghamshire
2026.04 - Current
- Executed precise stock transfer to dedicated locations using RFID scanner guns.
- Optimized spare parts inventory accuracy within a fast-paced warehouse environment.
- Collaborated actively with team members to consistently achieve daily department targets.
- Manoeuvred heavy loads safely utilizing pump trucks and manual pallet trucks.
Production line operator
pilgrim's - (Part-time)
Ruskington, Lincolnshire
2024.09 - 2026.01
- I was committed to ensuring high-quality food production and maintaining safety and efficiency in the processing of poultry.
- With a background in Food Technology, I applied my knowledge of food safety, quality control and production processes to contribute to the company's standards of excellence.
- I am passionate about continuous improvement and maintaining operational excellence in the food industry.
Intern
Gokul Co-operative Dairy
Kolhapur
2021.12 - 2021.12
- Skilled myself with production, storage, and preservation techniques of milk and milk products.
- Acquired knowledge about the processing of various dairy products.
Intern
Mapro Foods Pvt. Ltd.
Wai
2021.10 - 2021.11
- Learned about fruit selection and quality assessment for juice extraction methods.
- Acquire knowledge of packaging materials and techniques to preserve the freshness and flavor of juice.
- Participated in quality control procedures, ensuring that products met industry standards and regulations.
Education
Masters of Science - Agri-Food Technology
University of Lincoln
Lincoln, Lincolnshire 2024.09 - 2025.11
B. Tech - Food Technology
Shivaji University, Department Of Technology
Kolhapur, India 2019.08 - 2023.04
Skills
- Team Work
- Time management
- Attention to detail
- Adaptability
- Problem solving
- Communication skills
Languages
English
Fluent
Hindi
Fluent
Marathi
Fluent
Timeline
Warehouse operator
CURRYS CRC
2026.04 - Current
Production line operator
pilgrim's - (Part-time)
2024.09 - 2026.01
Masters of Science - Agri-Food Technology
University of Lincoln
2024.09 - 2025.11
Intern
Gokul Co-operative Dairy
2021.12 - 2021.12
Intern
Mapro Foods Pvt. Ltd.
2021.10 - 2021.11
B. Tech - Food Technology
Shivaji University, Department Of Technology
2019.08 - 2023.04