Summary
Overview
Work history
Education
Skills
Timeline
Generic

Sujan Acharya

West Bromwich,Sandwell

Summary

Accomplished professional specializing in food criticism management and performance standards. Expertise in addressing special dietary needs and overcoming kitchen challenges. Proven ability to create, prepare, and present high-quality menus while maintaining productivity under pressure. Experienced in coaching junior kitchen staff to enhance team performance.

Overview

3
3
years of professional experience

Work history

Sous chef

The Kings Arms
West Bromwich, Sandwell
2025.01 - 2026.01
  • Contributed creative ideas for special events menus, providing memorable dining experiences for guests.
  • Streamlined kitchen processes by implementing effective time management strategies.
  • Ensured quality control with strict adherence to hygiene regulations.
  • Worked under pressure during peak hours whilst maintaining composure and efficiency.

Commis chef

The Kings Arms
West Bromwich, Sandwell
2023.10 - 2024.12
  • Followed recipes meticulously, ensuring consistent dish quality.
  • Collaborated with team members for smooth kitchen operations.
  • Trained under experienced chefs increasing professional culinary skills.
  • Organised storage areas for easy access to ingredients during busy periods.
  • Provided support to senior chefs, improving speed of service delivery.

Pot washer

The Kings Arms
West Bromwich, West Midlands
2023.04 - 2023.09
  • Achieved hygienic kitchen conditions with regular sanitization procedures.
  • Undertook regular deep-cleaning tasks, resulting in an immaculate work area.
  • Delivered clean and dry tableware for improved dining experience.
  • Contributed to smooth running of restaurant through timely completion of dishwashing tasks.

Education

Bachelor of Business Administration - Enterprise

University College Birmingham
Birmingham
2023.01 -

Skills

  • Food criticism management
  • Performance standards setting
  • Special dietary requirements expertise
  • Kitchen challenge adaptation
  • Kitchen equipment handling
  • Table service coordination
  • Meal timing management
  • High-volume order execution

Timeline

Sous chef

The Kings Arms
2025.01 - 2026.01

Commis chef

The Kings Arms
2023.10 - 2024.12

Pot washer

The Kings Arms
2023.04 - 2023.09

Bachelor of Business Administration - Enterprise

University College Birmingham
2023.01 -
Sujan Acharya