
Experienced site foreman and trainer with over 30 years of management expertise, specialising in forklift and counterbalance truck instruction, pivot steer and Moffett truck training, and the development of standard operating procedures. Holds HACCP level 3 certification alongside food safety and hygiene level 2 qualifications, demonstrating a strong commitment to maintaining industry standards. Proficient in on-site tank inspections and recognised for problem-solving expertise, delivering operational excellence across diverse projects.
Offering strong organisational skills and hands-on approach to managing Food and Chemicals production. Knowledgeable about safety protocols, team coordination, and problem-solving in fast-paced environments. Ready to use and develop skills in leadership, project management, and communication in the Works Manager role.
Assisted operations on site at Brenntag Manchester through experience in food and chemical sectors.
Supported implementation of food and chemical handling procedures.
Aided in maintaining segregation protocols for safety and compliance.
Contributed to planning of daily site activities.
Delivered health and safety training sessions for staff knowledge enhancement.
Completed training at Train 4 Academy including HACCP Level 3 and fire warden courses and participated in IOSH permit to work training. Also engaged in competence development programme for process safety management.
Site foreman and trainer
Forklift and counterbalance truck instruction
Pivot steer and Moffett truck training
Standard operating procedures development
HACCP level 3 certification
Food safety and hygiene level 2
30 years of management experience