Summary
Overview
Work history
Education
Skills
Timeline
Generic

Sophie Mcguire

Perth, Perth and Kinross,UK

Summary

Dedicated professional with expertise in customer service and a strong background in safe food handling and order taking. Proven ability to excel in teamwork and table service, complemented by barista experience and proficiency in glassware cleaning. Skilled in cash handling, with a commitment to delivering exceptional service and enhancing customer satisfaction.

Overview

2
2
years of professional experience
1
1
year of post-secondary education

Work history

Bartender

Tulloch institute
Perth, Perth and Kinross
2026.11 - Current
  • Demonstrated knowledge of drink recipes for improved customer experience.
  • Adapted quickly to different situations maintaining efficiency even under pressure.
  • Handled cash transactions securely minimising risk of theft or fraud.
  • Recommended drinks to customers, increasing overall sales.

Food runner

DeanZ restaurant
Perth, Perth and Kinross
2024.08 - 2025.05
  • Collaborated closely with staff members to maintain efficient restaurant operations, resulting in increased customer satisfaction.
  • Accomplished smooth workflow during peak hours by maintaining constant communication with waitstaff and chefs.
  • Adapted rapidly to changes in menu items or special offers, ensuring accurate communication to customers.
  • Helped maintain a positive dining atmosphere, contributing to repeat business from satisfied customers.

Waiter

Tannadice
Dundee, Dundee City
2024.05 - 2024.05
  • Warmly greeted guests upon arrival to create welcoming atmosphere.
  • Cleaned and set tables quickly after customers left to maximise restaurant capacity.
  • Prepared tables for guests and reset tables between customers.
  • Provided friendly, courteous service, maximising positive customer satisfaction ratings.
  • Served meals and drinks with professionalism and skill, maintaining high presentation and quality standards.
  • week of work experience

Education

NVQ Level 5 - Hospitality and professional cookery

Kingsway college Dundee
Dundee, Dundee City
2023.08 - 2024.03

level 6 - Hospitality and professional cookery

Dundee and Angus College
Dundee
2024.08 - 2025.05

HNC level 7 - Hospitality

dundee and angus college
Dundee, Dundee City
2026.09 -

Skills

  • Customer Service
  • Safe food handling
  • Order taking
  • Teamwork
  • Table service
  • Barista experience
  • Glassware cleaning
  • Cash handling
  • Alcohol law familiarity
  • Knowledge on draught systems
  • Bar equipment usage

Timeline

Bartender

Tulloch institute
2026.11 - Current

HNC level 7 - Hospitality

dundee and angus college
2026.09 -

Food runner

DeanZ restaurant
2024.08 - 2025.05

level 6 - Hospitality and professional cookery

Dundee and Angus College
2024.08 - 2025.05

Waiter

Tannadice
2024.05 - 2024.05

NVQ Level 5 - Hospitality and professional cookery

Kingsway college Dundee
2023.08 - 2024.03
Sophie Mcguire