Seyed Mahyar Janani
Cardiff,Cardiff
Summary
Accomplished culinary professional with expertise in sauce making mastery and cultural cuisine familiarity. Demonstrates exceptional skills in restaurant service coordination and effective communication with waitstaff, ensuring seamless operations. Adept at responding to customer feedback to enhance dining experiences. Committed to leveraging culinary skills and service excellence to contribute to a dynamic restaurant environment.
Overview
12
12
years of professional experience
3
3
years of post-secondary education
Work history
Chef
Khane koshti gharb
tehran, tehran
2020.01 - 2024.04
- Built strong relationships with regular customers for repeat business.
- Trained new staff members, fostering a supportive working environment.
- Learnt about new products quickly, providing comprehensive guidance to customers.
- Utilised excellent communication skills to provide detailed product information.
Assistant personal trainer
khane koshti gharb
tehran, tehran
2012.01 - 2020.04
- Collaborated closely with other health professionals when needed for holistic approach to client care.
- Updated client progress regularly, ensuring adjustments to fitness plans where necessary.
- Kept records of all client interactions confidentially, adhering strictly to data protection regulations.
- Offered recovery advice post-exercise to minimise discomfort or potential damage.
Education
Higher National Diploma - Computer
Enghelab eslami
tehran 2007.01 - 2010.01
Skills
- Sauce making mastery
- Cultural cuisine familiarity
- Restaurant service coordination
- Communication with waitstaff
- Customer feedback response
Languages
Persian
Native
English
Beginner (A1)
Affiliations
- Football
- table tennis
- video game
Timeline
Chef
Khane koshti gharb
2020.01 - 2024.04
Assistant personal trainer
khane koshti gharb
2012.01 - 2020.04
Higher National Diploma - Computer
Enghelab eslami
2007.01 - 2010.01