SETH A PEARSON

• Delivered excellent customer service for repeat business from satisfied clientele.
• Minimised health risks in residences with efficient removal of waste materials on a regular basis.
• Achieved spotless environment for clients through thorough dusting, mopping, and sweeping.
• Demonstrated respect for client privacy while carrying out housekeeping responsibilities efficiently.
• Prioritised safety precautions throughout the cleaning process mitigating risk of accidents or injuries within the household.
• Replaced sheets, duvets and pillowcases daily, maintaining spotless presentation standards.
• Swept and vacuumed floors, hallways and stairwells, keeping public areas immaculately well-presented.
• Cleaned and returned vacant rooms to guest-ready status within specified timeframes.
• Emptied bins regularly, carefully sorting waste and recycling to improve establishment sustainability.
• Delivered faultless cleanliness standards and exceptional guest care.
• Took initiative in identifying and addressing potential cleanliness issues proactively, thus preventing bigger problems down the line.

• Kept a safe working environment by following all health and safety regulations.
• Worked under pressure during peak times without compromising on quality of work delivered.
• Assisted chefs in food preparation for efficient meal service.
• Swept and mopped floors at end of shifts to ensure tidy workspace next day.
• Unloaded deliveries, stored items properly for easy accessibility.
• Maintained high standards of cleanliness by washing kitchen equipment and utensils.
• Removed rubbish, kept bin area clean and orderly.
• Cleaned work surfaces, ensured hygiene standards were met.
• Operated dishwashing machinery to maintain cleanliness in the kitchen.
• Carried out regular rubbish removal, mopping and sweeping, maintaining clean kitchen environments throughout service shifts.
• Washed cutlery and crockery using industrial dishwashers and manual methods for pristine finish.

Worked a week with a company that worked for Arundel Council, they showed how trees were cut down.

I cleared and painted areas that had been vandalised under supervision

• Cleaned debris from the garden paths; ensured cleanliness at all times.
• Kept pathways clear to ensure safe access routes for visitors.
• Used environmentally friendly products, promoting sustainability in all tasks.
• Performed seasonal maintenance tasks to prepare grounds for changing weather conditions.