SAYOOJ GEORGE
NEWBURY PARK,LONDON
Summary
Hardworking and reliable Kitchen Porter with a proven track record of maintaining high standards of hygiene, cleanliness, and operational efficiency in fast-paced commercial kitchens. Skilled in operating dishwashers, managing deep-cleaning schedules, handling chemical cleaning agents in compliance with COSHH regulations, and assisting chefs with basic food preparation and stock organization. A physically stamina-driven team player who thrives under pressure, works well in high-volume environments, and ensures the culinary team has everything required to keep service running seamlessly.
Overview
4
4
Languages
1
1
year of professional experience
Work History
Kitchen Porter
Anjappar Eastham
Eastham, LONDON
08.2026 - Current
- Maintained high standards of hygiene by thoroughly cleaning kitchen areas, including floors and surfaces.
- Disposed of kitchen waste and recycling appropriately.
- Maintained high levels of kitchen hygiene, including cleaning surfaces and equipment regularly.
- Removed rubbish and recycling regularly to keep workspaces neat and clean.
- Kept all utensils, dishes and glasses clean and ready for customer use.
- Washed and put away cookware, utensils and dishes.
Kitchen Porter
Goodfayers
Camden Town, LONDON
02.2026 - 08.2026
- Received customer orders and prepared drinks, ensuring quality and consistency for customer satisfaction.
- Organised and restocked bar supplies to support efficient service and enhance customer experience.
- Maintained cleanliness of bar area by promptly disposing of items and addressing spills, contributing to a welcoming customer experience.
- Maintained cleanliness of bar area by disposing of items and addressing spills, fostering a welcoming environment.
- Removed rubbish and recycling regularly to keep workspaces neat and clean.
- Maintained high standards of hygiene by thoroughly cleaning kitchen areas, including floors and surfaces.
Customer Assistant
Navaruchi Reestaurant
EASTHAM, LONDON
06.2025 - 01.2026
- Took customer orders accurately, provided tailored menu recommendations, and recorded special dietary requirements to enhance customer satisfaction.
- Welcomed new customers, fostered a friendly atmosphere, addressed initial questions, and efficiently processed drink orders to improve service experience.
- Ensured compliance with hygiene and food handling standards, contributing to a safe dining environment.
- Ensured cleanliness and hygiene in dining and kitchen areas, strictly following health and safety regulations.
- Organised and maintained clean work area, enhancing dining environment and ensuring compliance with safety standards.
Education
Certificate of Higher Education - MSC GLOBAL LOGISTICS OPERATIONS AND SUPPLY CHAIN MANAGEMENT
Northumbria University
LONDON01-2026
BACHELOR OF LAW - LAW
JSS LAW COLLEGE MYSORE
MYSORE, INDIA01-2024
Skills
- Safety compliance
- Inventory management
- Product knowledge
- Picking and packing
- Wrapping and boxing
- Efficient and proactive
- Customer service
- Team collaboration
- Inventory control
- Stock management
Languages
English
Malayalam
Tamil
Hindi
Hobbies and interests
- Video editing, photography, writing, content creation
- Gaming (competitive), chess, building PCs
- Playing Football and Badminton
Timeline
Kitchen Porter
Anjappar Eastham
08.2026 - Current
Kitchen Porter
Goodfayers
02.2026 - 08.2026
Customer Assistant
Navaruchi Reestaurant
06.2025 - 01.2026
Certificate of Higher Education - MSC GLOBAL LOGISTICS OPERATIONS AND SUPPLY CHAIN MANAGEMENT
Northumbria University
BACHELOR OF LAW - LAW
JSS LAW COLLEGE MYSORE