Summary
Overview
Work history
Education
Skills
Languages
Timeline
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Sahbi Zguider

Sahbi Zguider

Kent,UK

Summary

Experienced professional with extensive expertise in table service techniques, high product knowledge, and drink mixing and serving. Proficient in cocktail creation, menu development, and bartending techniques. Demonstrates strong supplier relationships, stock control, and comprehensive menu knowledge. Known for resilience under pressure, time efficiency, and strict compliance with alcohol regulations. Dedicated to delivering exceptional customer service while continuously enhancing skills and aiming for career advancement within the hospitality industry.

Overview

12
12
years of professional experience
6
6
years of post-secondary education

Work history

Martini Specialist

Chiltern Firehouse
City of London, UK
01.2025 - Current
  • Developed expert knowledge of various martini recipes and preparation techniques.
  • Assisted in creating an inviting atmosphere through effective customer engagement.
  • Maintained cleanliness and organisation of bar area to ensure efficient service.
  • Collaborated with team members to enhance overall guest experience and satisfaction.
  • Contributed to promotional events by showcasing unique martini offerings to patrons.
  • Participated in training sessions to improve skills in mixology and customer service.
  • Supported inventory management by monitoring stock levels and reporting shortages.

Bar Manager and Martini Master

Egerton House Hotel
City of London, UK
01.2019 - 12.2024
  • Crafted innovative martini recipes to enhance cocktail menu offerings.
  • Supervised daily bar operations ensuring compliance with health and safety standards.
  • Trained and mentored new staff members in mixology techniques and customer service.
  • Managed inventory levels and ordered supplies to maintain optimal stock availability.
  • Maintained cleanliness and organisation of bar area to provide a welcoming atmosphere.
  • Streamlined bar operations by implementing efficient inventory management strategies.
  • Trained new staff on customer service protocols to enhance guest experience.
  • Working closely with suppliers to keep a lower beverage cost.

Beverage supervisor

Egerton house Hotel
City of London, UK
05.2013 - 12.2018
  • Supervised daily operations of beverage service ensuring exceptional customer satisfaction.
  • Developed training programmes for new staff to enhance service quality and efficiency.
  • Implemented inventory management practices to maintain optimal stock levels and reduce wastage.
  • Coordinated with suppliers to ensure timely delivery of high-quality beverage products.
  • Managed stock levels effectively, reducing waste and maintaining optimum availability.
  • Developed relationships with suppliers to ensure consistent quality of beverages served.
  • Serve and create the best martini experience for the guest.

Education

Bartender - Bar

Bartenders school
Hammamet, Tunisia
01.2005 - 12.2005

Geography Teacher - Physical Geography

Tunis University
Tunis, Tunisia
09.1999 - 07.2004

Skills

  • Table service techniques
  • Hight product knowledge
  • Drink mixing and serving
  • Cocktail creation proficiency
  • Menu development capabilities
  • Bartending techniques
  • Supplier relationships
  • Stock control
  • Menu knowledge
  • Resilience under pressure
  • Time efficiency
  • Alcohol regulations compliance
  • Customer Service

Languages

English
Fluent
Arabic
Native
French
Fluent

Timeline

Martini Specialist

Chiltern Firehouse
01.2025 - Current

Bar Manager and Martini Master

Egerton House Hotel
01.2019 - 12.2024

Beverage supervisor

Egerton house Hotel
05.2013 - 12.2018

Bartender - Bar

Bartenders school
01.2005 - 12.2005

Geography Teacher - Physical Geography

Tunis University
09.1999 - 07.2004

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Sahbi Zguider