Robert Evans
Solihull,West Midlands
Summary
Dedicated educator with robust background in science and culinary arts, ready to inspire new generation of students. Combines strong organisational skills and creativity to develop engaging lesson plans and foster positive learning environment. Aims to cultivate passion for food technology and equip students with practical skills for their future careers.
Experienced educator with focus on food technology and classroom innovation. Capable of designing engaging, hands-on lessons that promote culinary skills and nutritional knowledge. Utilises blend of modern teaching techniques and practical demonstrations to inspire students and enhance learning outcomes.
Offering strong competence in delivering educational content with focus on food technology. Knowledgeable about curriculum development, lesson planning, and fostering positive learning environment. Ready to use and develop communication, organisation, and teaching skills in the role.
Hardworking teaching professional organised in running successful vocational classes. Mixes instruction, demonstration and hands-on opportunities to build student knowledge and confidence.
Overview
8
8
years of post-secondary education
16
16
years of professional experience
Work history
Food technology instructor
Horizoncare and Education
Tipton, Sandwell
2017.09 - Current
- Encouraged team projects to foster collaboration among students.
- Taught pupils about health and safety in the kitchen to minimise accidents.
- Worked closely with colleagues to develop cross-curricular links within Science department.
- Attended professional development workshops to stay updated on latest teaching methodologies in food technology education.
Learning mentor Oaklands School
Solihull Education Authority
Solihull, West Midlands
2010.09 - 2015.07
- Fostered an atmosphere of mutual respect and understanding among students through regular group activities.
- Provided personalised support to students, improving their academic performance.
- Identified potential learning barriers for individualised remedial strategies implementation.
- Established effective communication channels with parents to discuss student progress.
Food Tech Instructor
Westminster school
Sandwell, West Midlands
2015.08 - 2007.08
- Educated staff members on food safety protocols, reinforcing workplace hygiene practices.
- Enhanced operational efficiency with regular equipment maintenance and calibration checks.
- Improved product quality by meticulously analysing food samples.
- Updated knowledge on latest food regulations, maintaining company's legal compliance.
Education
City and Guilds 706/1 706/2 - Food and catering
College of Food
Birmingham 1982.09 - 1984.06
English Maths Science Food Technology Biology -
Pitmaston School
Birmingham 1976.09 - 1982.06
Skills
I have worked with young people with complex needs in SEMH settings for the past 20 years and gained a vast amount of experience
Using this experience one of my strenghs is engaging with dissafected young people and ecouraging them to engage in education
Languages
German
Upper intermediate
Affiliations
- I enjoy reading and visiting the cinema and going to the theatre anlong with traveling to visit new countries
Timeline
Food technology instructor
Horizoncare and Education
2017.09 - Current
Food Tech Instructor
Westminster school
2015.08 - 2007.08
Learning mentor Oaklands School
Solihull Education Authority
2010.09 - 2015.07
City and Guilds 706/1 706/2 - Food and catering
College of Food
1982.09 - 1984.06
English Maths Science Food Technology Biology -
Pitmaston School
1976.09 - 1982.06