Detail-oriented professional with a strong foundation in time management, and customer service excellence. Demonstrates advanced analytical thinking, ethical decision-making, and creative problem-solving to deliver strategic outcomes under pressure. Adept at leveraging product knowledge and a positive attitude to enhance customer satisfaction while maintaining high stress tolerance. Committed to fostering efficiency and achieving organisational goals through innovative and ethical practices.
Overview
3
3
years of professional experience
Work History
Waiter
Bryn Williams, at Porth Eirias
Colwyn Bay, Conwy
07.2022 - Current
Warmly greeted guests upon arrival to create welcoming atmosphere.
Cleaned and set tables quickly after customers left to maximise restaurant capacity.
Prepared tables for guests and reset tables between customers.
Shared information about available special items.
Maintained excellent level of service in busy and demanding restaurant environment.
Remained calm under pressure, ensuring better performance during peak hours.
Delivered food and drinks from kitchen to respective tables to meet timely expectations.
Helped reduce waiting times by swiftly clearing tables after use.
Maintained excellent guest satisfaction by providing attentive, proactive and helpful service.
Verified completed orders and served guests at tables.
Cleaned, sanitised and organised food storage racks and bins, maintaining exceptional hygiene standards.
Completed side duties such as refilling condiments, contributing to organised workplace.
Resolved guest complaints promptly and professionally, notifying restaurant management of concerns.
Assisted customers with menu selection, offering knowledge of current special dishes and personal recommendations to build rapport.
Processed cash and card payments promptly, minimising customer waiting times and enabling swift table turnarounds.
Listened to guest complaints and worked with kitchen staff or management to promptly resolve issues.
Maintained a clean and organised bar, enhancing customer satisfaction.
Collected, washed and put away glassware between guests.
Prepared ingredients and garnishes for cocktails and signature bar drinks.
Maintained cleanliness of the café area whilst preparing orders.
Cleaned and sanitised coffee and food preparation areas, maintaining impeccable hygiene standards.
Cleaned counters, machines, utensils and seating areas for immaculate cafe conditions.
Education
A-Levels - Maths, Biology, Welsh Baccalaureate
Ysgol John Bright
Llandudno, Conwy
09.2022 - 06.2024
Bachelor of Science - Accounting, Business Finance, and Management
University of York
York
09.2024 -
Skills
Teamwork
Positive attitude
Time-management
Time efficiency
Customer service excellence
Analytical-thinking
Ethical decision making
Creative thinking
Strategic thinking
Product knowledge
Stress tolerance
Affiliations
Making art pieces with a variety of mediums.
Accomplishments
I received the gold certificate in the UKMT maths challenge.
Languages
English
Native
Welsh
Intermediate
Timeline
Bachelor of Science - Accounting, Business Finance, and Management
Health Care Technician between Family and Client at New Porth Health Care AcademyHealth Care Technician between Family and Client at New Porth Health Care Academy