Rebecca Theobald
Colchester,Essex
Summary
Certified in hygiene standards and food safety, with expertise in kitchen equipment, food preparation techniques, and food storage principles. Proficient in maintaining composure under pressure while motivating staff and ensuring timely order fulfillment. Strong decision-making skills complemented by exceptional customer service capabilities. Recognized for effective time management and teamwork in a kitchen environment.
Overview
15
15
years of professional experience
1
1
year of post-secondary education
Work history
Kitchen manager
Savills
Colchester, Essex
2019.06 - Current
- Updated menus seasonally for fresh dining options and improved customer experience.
- Delegated tasks wisely amongst staff members; created balance and harmony in the workplace.
- Maintained cleanliness of kitchen area, meeting health and safety regulations consistently.
- Conducted regular inventory checks for more accurate stock control.
- Collaborated with front-of-house team to ensure smooth service during peak hours.
- Developed a superb rapport with staff to encourage better teamwork and productivity.
- Managed daily kitchen operations efficiently whilst maintaining high quality standards.
- Coordinated with suppliers for timely ingredient deliveries, avoiding shortages or interruptions in service.
- Followed health and safety guidelines to keep food storage safe, prevent spoilage and minimise cross-contamination risks.
Kitchen assistant
Lindsey Telford
Colchester, Essex
2011.04 - 2019.05
- Supported kitchen operations by assisting in food preparation tasks.
- Aided in managing inventory to minimise food wastage.
- Contributed to the plating of dishes for improved visual appeal.
- Facilitated proper waste disposal to uphold a hygienic kitchen environment.
- Maintained cleanliness throughout the kitchen for improved hygiene standards.
- Adhered to health and safety regulations with careful handling of food and equipment.
Education
Thomas Lord Audley Secondry School
Colchester, Essex 1993.09 - 1995.03
Skills
- Certification in hygiene standards
- Food safety certification
- Highly proactive attitude
- Kitchen equipment use
- Calm under pressure
- Staff motivation
- Order fulfillment
- Food preparation techniques
- Food storage principles
- Time efficiency
- Customer Service
- Food preparation
- Decision making
Affiliations
- Walking, Socialising, Swimming, Sun Holidays and Family
References
References available upon request.
Timeline
Kitchen manager
Savills
2019.06 - Current
Kitchen assistant
Lindsey Telford
2011.04 - 2019.05
Thomas Lord Audley Secondry School
1993.09 - 1995.03