Pooja Patel

In my role, I provide personal care to individuals with mental disabilities, assisting them with daily activities such as meal preparation (including breakfast, lunch, and dinner) and supporting their participation in various recreational activities. I am responsible for accompanying individuals during outings and assisting with shopping, ensuring their needs are met. Additionally, I manage medication administration in accordance with prescribed guidelines.

Part of my responsibilities also includes maintaining the cleanliness and organisation of their living spaces, including cleaning their bedrooms.

I have received extensive training to ensure the highest standards of care, including but not limited to Buccal Training, Safe Grading, and Food Safety Training. I have successfully completed the Care Certificate, which has further enhanced my ability to provide quality care and support.

Position: Kitchen Team Member

Company: Creams CaféResponsibilities:Prepare and serve a variety of desserts, including sundaes, waffles, and crepes, ensuring high standards of presentation and taste.
Work in the lobby area, interacting with customers, taking orders, and serving food promptly and efficiently.
Ensure a clean and safe working environment in the kitchen, adhering to health and safety regulations.
Participate in various online training programs, further developing skills in customer service, food safety, and other relevant areas.
In a more professional setting, you can highlight your skills such as customer service, teamwork, and multitasking, along with your proactive approach to completing online training. You may also want to mention any specific achievements or skills you've developed, such as time management or specific kitchen techniques.