A friendly and motivated person with 2.5 years experience working in the hospitality industry. Works well as part of a team to ensure customers needs are met, and a fast learner who can adapt to new environments quickly.
Overview
3
3
years of professional experience
2
2
years of post-secondary education
Work history
Waiter and Kitchen Staff
The Commercial Bar and Restaurant
Middletown, County Armagh
2020.06 - 2023.03
Provided welcoming environment for customers when arriving by being friendly and polite.
Maintained excellent level of service towards high volumes of customers in a busy and demanding restaurant environment.
Efficiently communicated with co-workers to maintain smooth service, minimising potential delays or misunderstandings.
Delivered food and drinks from kitchen to respective tables in a timely manner.
Cleaned and set tables quickly after customers left to maximise restaurant capacity.
Used appropriate sanitising and cleaning products to maintain hygienic dining areas.
Practiced healthy and safety measures to comply with regulations, predominantly during Covid-19.
Calculated charges, issued bills and collected payments, processing accurately to avoid till discrepancies.
Worked until closing time and thoroughly cleaned to ensure restaurant and kitchen were ready for next days service.
Washed cutlery and crockery to an excellent standard of hygiene.
Carried out regular rubbish removal, mopping and sweeping, maintaining a clean kitchen environment throughout shifts.
Utilised storage effectively to keep kitchen equipment and supplies safely and clearly organised.
Cooperated well with kitchen teams, ensuring smooth workflow.
Completed kitchen cleaning close down duties at end of day, readying areas for next shift.
Used kitchen equipment as instructed and to safety protocols.
Carried out wide variety of tasks to maintain optimal service delivery.