Dynamic and dedicated hospitality professional with extensive experience as a supervisor, waitress, and barista. Recognized for exceptional leadership skills, a positive attitude, and a passion for delivering outstanding customer experiences. Adept at managing teams, coordinating operations, and maintaining high service standards in fast-paced environments. Highly determined and solution-oriented, with a proven ability to inspire teams, handle challenges effectively, and contribute to the success of any establishment. Seeking a supervisory role to leverage expertise and enthusiasm to elevate team performance and guest satisfaction.
Level 2 Fist Aid training from Red Cross- Feburary 2021
Level 2 Food Hygiene Training- August 2024