I have worked in hospitality for over 3 years, during this time I have learned how to work behind a bar and serve customers confidently. This was as part of a team and on my own, and because of this I can easily work well with others and have good time-management skills. I am experienced in working in fast-paced environments and am a friendly, outgoing person which comes across when I'm serving customers. Due to my experience, I am fully bar-trained, including coffee training.
During my time here I learnt a lot of valuable lessons in hospitality, including;