Lewis Sharp
Edinburgh,Scotland
Summary
Assistant manager with over five years' experience leading high-volume gastro pubs in Edinburgh. Proven ability to manage day-to-day operations, drive profitability, lead and develop teams, and deliver exceptional customer experiences in fast-paced environments. Experienced in stock control, recruitment, training, and rota management. Recognised for achieving strong commercial results, including achieving and maintaining a 73% bar gross profit while supporting overall venue performance. Pursuing opportunities for career advancement within the hospitality industry.
Overview
5
5
years of professional experience
1
1
Certification
Work history
Front of House
Captain Darling
Stockbridge, Edinburgh
2026.02 - 2026.06
- Deliver exceptional food and beverage service in a busy city-centre bistro
- Support management with daily front-of-house operations and shift organisation
- Train and mentor new team members, maintaining high service standards
- Manage bar preparation, stock levels and opening/closing procedures
- Assist in maintaining smooth service during busy trading periods
- Advised customers on suitable product selections to improve their dining experience.
- Transitioned into a Front of House role to complete an HNC in Events Management while continuing to build experience in a high-volume hospitality environment
- Assisted in menu planning offering innovative ideas based on popular preferences.
Assistant General Manager
Red Squirrel
Lothian Road, Edinburgh
2022.02 - 2025.12
- Achieved and consistently maintained a 73% monthly bar gross profit through effective stock control, ordering and waste management
- Analysed sales trends to support stock ordering and maximise profitability
- Coordinated stocktakes, supplier ordering, and maintained inventory accuracy to support operational needs.
- Assisted General Manager in daily operations of busy bar and restaurant, ensuring smooth service and operational efficiency.
- Recruited, interviewed, onboarded and trained new members of staff
- Led teams of up to eight front-of-house staff and supervisors during high-volume breakfast and evening services
- Produced weekly staff rotas to ensure effective labour cover while maintaining labour costs in line with sales
- Collaborated with drinks suppliers and brand representatives to execute successful promotional campaigns and events, enhancing customer engagement.
- Assisted the kitchen team in maintaining an overall 72% food GP
- Assisted with seasonal menu planning and cocktail development
- Managed daily cash reconciliation, banking and end-of-day financial procedures
- Maintained excellent customer service standards while resolving complaints professionally
- Supported the venue's social media presence and promotional activity
Keyholder
Luckies
Gorgie Road, Edinburgh
2021.05 - 2022.02
- Oversaw service as keyholder during management absences, maintaining operational efficiency and staff performance
- Led staff during busy evening services, serving 100-150 customers per night
- Facilitated daily operations of busy neighbourhood bar, ensuring smooth service and customer satisfaction
- Delivered consistently high levels of customer service while resolving issues promptly
- Ensured licensing compliance and responsible alcohol service
- Uphold cleanliness, food safety, and presentation standards, contributing to positive dining experiences and compliance
- Prepared bar area for service by organising supplies and equipment and stock replenishment to maximise service efficiency
Education
Certificate of Higher Education - Events Management
Edinburgh College
Edinburgh 08/2025 - 05/2026
Skills
- Bar & Restaurant Management
- Team Leadership
- Labour cost management
- Inventory management
- Recruitment & Staff Training
- Shift scheduling
- Cash Handling & Banking
- Alcohol Licensing Compliance
- Health and food safety compliance
Accomplishments
- Maintained 73% monthly bar GP
- Managed teams of up to 8 staff
- Responsible for recruitment, rotas and training
- Delivered successful supplier promotions and events
- Assisted in achieving 72% food GP
Certification
- REHIS Elementary Food Safety
- Emergency First Aid at Work
- Full UK Driving Licence (Category B)
Timeline
Front of House
Captain Darling
2026.02 - 2026.06
Assistant General Manager
Red Squirrel
2022.02 - 2025.12
Keyholder
Luckies
2021.05 - 2022.02
Certificate of Higher Education - Events Management
Edinburgh College
08/2025 - 05/2026