Jack Rundle-Stone
Kingsbridge,United Kingdom
Summary
Efficient Kitchen Porter with 3 years of experience in maintaining cleanliness and organisation in high-pressure environments. Ensures timely availability of clean utensils and dishes, supporting seamless kitchen operations. Proven ability to quickly learn and adapt, contributing to a cohesive team dynamic.
Overview
4
4
years of professional experience
Work History
Kitchen Porter
The Old Warehouse
Kingsbridge, United Kingdom
06.2022 - 01.2026
- Maintained high standards of hygiene by thoroughly cleaning kitchen areas, including floors and surfaces.
- Ensured all utensils and dishes were clean and readily available for customer use.
- Washed and organised cookware, utensils and dishes to ensure efficient kitchen operation.
- Used kitchen equipment according to manufacturer's instructions and company safety protocols.
- Disposed of kitchen waste and recycling appropriately.
- Removed rubbish and recycling to maintain tidy and hygienic workspaces.
- Acted quickly and efficiently during busy times.
- Handled delicate kitchenware with care during cleaning and storage to prevent damage.
- Adapted quickly to new kitchen layouts and equipment, demonstrating flexibility and a willingness to learn.
Butcher Assistant
Salcombe Meat Co.
Kingsbridge, United Kingdom
07.2025 - 09.2025
- Maintained strict adherence to food safety and hygiene standards, minimising risk of contamination.
- Maintained cleanliness and hygiene in shop, minimising risk of cross-contamination.
- Cleaned workstations and sanitised surfaces to maintain hygiene standards for proper food preparation.
- Conducted daily cleaning tasks, ensuring equipment and work surfaces met hygiene standards.
- Measured and weighed meats to calculate correct prices.
- Produced burgers and chicken skewers for 27 and Hope Cove weekend, meeting customer demand.
- Created burgers, skewers, and pasties for customers immediately when there was no stock.
- Created pasties to assist staff and increase productivity when stocks were low.
Education
A-Levels - Media studies
Kingsbridge Community College
Kingsbridge, DEV2025
A-Levels - BTEC Information Technology
Kingsbridge Community College
Kingsbridge, DEV2025
A-Levels - Media studies
Kingsbridge Community College
Kingsbridge, DEV2025
Skills
- Cleaning
- Workplace cleanliness
- Kitchen equipment use
- Waste disposal
- Food safety
- Adaptability
- Clear communication
- Efficiency under pressure
- Health and Safety
- Team contribution
- Reliability
- Self-disciplined
- Pot washing expertise
- Multitasking proficiency
- Use of cleaning chemicals
- Remains calm
- Cleaning protocols
- Organisation
Timeline
Butcher Assistant
Salcombe Meat Co.
07.2025 - 09.2025
Kitchen Porter
The Old Warehouse
06.2022 - 01.2026
A-Levels - Media studies
Kingsbridge Community College
A-Levels - BTEC Information Technology
Kingsbridge Community College
A-Levels - Media studies
Kingsbridge Community College