Summary
Work history
Education
Skills
Languages
Timeline
Generic

Holly Griffin

Bourne

Summary

Engaging student eager to be part of catering team. Friendly, attentive and approachable. Works energetically and pragmatically in fast-paced environment. Competent Catering Team Member equipped with strong organisational and planning skills to deliver quality results. Master in food preparation and presentation. Demonstrates positive communication to achieve customer satisfaction. Hard-working individual with main objective to achieve company targets and goals. Team player and eager to enhance dining experience. Responsible in following protocols and guidelines.

Work history

Catering team member

snack shack
Bourne, Lincolnshire
09.2023 - 10.2023

I worked here for three weeks to gain experience to the food industry,

  • I Followed prescribed methods of portioning and presentation, consistently meeting customer expectations.
  • Prepared dining areas with exceptional presentation and thorough touch point cleaning.
  • Cleaned back-of-house stations, crockery and cutlery to support catering service.
  • Carefully prepared ingredients based on menus, portion control and agreed quality standards.

Education

A-Levels - psychology, sociology and geography

Stamford College
Stamford
09.2023 -

Skills

  • Light food preparation
  • Order taking
  • Safe food handling
  • Buffet setup and takedown
  • Food preparation
  • Cleaning and sanitation
  • respectful to my boss and team mates
  • always get the job done well

Languages

English
Native

Timeline

Catering team member

snack shack
09.2023 - 10.2023

A-Levels - psychology, sociology and geography

Stamford College
09.2023 -
Holly Griffin