Summary
Overview
Work History
Education
Skills
Certification
Interests
Timeline
Generic

Harry Fryer

Northampton ,Northamptonshire

Summary

Accountancy and finance student building strong foundation in financial processes, Excel, invoice handling and project scheduling. Communication, organisation and willingness to learn support steady progress, while kitchen and bar work develops time management, record keeping and customer awareness. Brings calm approach, adapts quickly and contributes reliably within learning-focused environments.

Overview

1
1
Certification
3
3
years of professional experience

Work History

Kitchen Porter and Bar Staff

Collingtree Park Golf course
Northampton , Northamptonshire
05.2023 - Current
  • Collaborated with kitchen team to ensure smooth service and minimise errors through effective communication
  • Demonstrated time management by efficiently completing cleaning tasks, including washing plates for food service
  • Enhanced customer service skills by actively listening to customer orders while working on the bar
  • Filled out important records to comply with food hygiene regulations.

Education

Bachelor of Science - Accountancy and Finance

University of Warwick
Coventry
01-2027

Skills

  • Microsoft Excel
  • project scheduling
  • Sending invoices
  • Clear communication
  • Workplace cleanliness

Certification

  • Warwick Award silver

Interests

  • Darts - secretary of Warwick Darts for 2 years - dealing with invoices and project schelduling

Timeline

Kitchen Porter and Bar Staff

Collingtree Park Golf course
05.2023 - Current

Bachelor of Science - Accountancy and Finance

University of Warwick
Harry Fryer