Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic
GEETHU KRISHNAN

GEETHU KRISHNAN

Liverpool,LIV

Summary

Dependable professional with strong work ethic and keen interest in food production and QA/QC. Demonstrates excellent teamwork and problem-solving skills, coupled with solid understanding of safety protocols and quality control. Ready to contribute to streamlined processes and high-quality output in fast-paced production environment.

Overview

9
9
years of professional experience
2025
2025
years of post-secondary education
1
1
Certification

Work History

Food Production Operative

GOUSTO
Warrington, United Kingdom
01.2025 - 02.2025
  • Ensured product quality by conducting regular checks and adjustments.
  • Assisted in stock control, reducing waste and overproduction.
  • Worked on packaging tasks, ensured product protection during transit.
  • Maintained clean workstation to comply with safety guidelines and protocols.

Trainee

Lillys Farm Products
Wayanad, India
04.2022 - 10.2022
  • Milk Collection and Testing: Trainees learn about milk sourcing, quality testing (e.g., fat and SNF content, microbial analysis), and handling techniques

Quality executive

Fivestar Dehydration Pvt Ltd
Gujarat, India
11.2015 - 12.2016
  • Quality Management System
  • Quality Control
  • Reporting and Analytics
  • Food Safety Management
  • HACCP

Education

Master of Science - Food Science and Innovation

UNIVERSITY OF CHESTER
Chester
10.2024

Master of Science - Food and Industrial Microbiology

M G UNIVERSITY
Kottayam
10.2015

Bachelor of Science - Botany

UNIVERSITY OF KERALA
KOTTARAKKARA
04.2013

Higher Secondary - Science

Government of Kerala Board of Higher Secondary
Muttara
03.2010

Skills

    Knowledge of Food Safety Standards

    Problem-Solving Skills

    Communication Skills

    Knowledge of Quality Control Processes

    Time Management

    Product Testing Skills

    Technical Knowledge

    Teamwork

    Hazard Analysis & Critical Control Points (HACCP)

    Food Microbiology Knowledge

    Knowledge of Food Storage & Packaging

Certification

  • HACCP Level 1, 2, 3
  • Food safety Level 1, 2, 3
  • Food hygiene
  • Information Technology
  • MS Office
  • Quality Assurance

Timeline

Food Production Operative

GOUSTO
01.2025 - 02.2025

Trainee

Lillys Farm Products
04.2022 - 10.2022

Quality executive

Fivestar Dehydration Pvt Ltd
11.2015 - 12.2016

Master of Science - Food Science and Innovation

UNIVERSITY OF CHESTER

Master of Science - Food and Industrial Microbiology

M G UNIVERSITY

Bachelor of Science - Botany

UNIVERSITY OF KERALA

Higher Secondary - Science

Government of Kerala Board of Higher Secondary
GEETHU KRISHNAN